THIS ONE'S PERSONAL - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88610987
Serial Number
88610987
Registration Number
6246640
Word Mark
THIS ONE'S PERSONAL
Status
700 - Registered
Status Date
2021-01-12
Filing Date
2019-09-10
Registration Number
6246640
Registration Date
2021-01-12
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-04-28
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
STADELI, MARTA ANN
Statements
Goods and Services
Printed matter, namely, coupons, cardboard pizza and chicken wing boxes, paper labels, and informational flyers featuring pizza and chicken wings
Goods and Services
Pizza
Classification Information
International Class
016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks. - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks.
US Class Codes
002, 005, 022, 023, 029, 037, 038, 050
Class Status Code
6 - Active
Class Status Date
2019-09-19
Primary Code
016
First Use Anywhere Date
2019-10-00
First Use In Commerce Date
2019-10-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-19
Primary Code
030
First Use Anywhere Date
2019-10-00
First Use In Commerce Date
2019-10-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Cathy Tang
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1400567
Prior Registration4528160
Prior Registration4842380
Trademark Events
Event DateEvent Description
2019-09-13NEW APPLICATION ENTERED IN TRAM
2019-09-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-12-11ASSIGNED TO EXAMINER
2019-12-12NON-FINAL ACTION WRITTEN
2019-12-12NON-FINAL ACTION E-MAILED
2019-12-12NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-02-10TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-02-20TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-02-20ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-02-20TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-03-17EXAMINERS AMENDMENT -WRITTEN
2020-03-17EXAMINERS AMENDMENT E-MAILED
2020-03-17NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-03-17EXAMINER'S AMENDMENT ENTERED
2020-03-18APPROVED FOR PUB - PRINCIPAL REGISTER
2020-03-23ASSIGNED TO LIE
2020-04-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-04-28PUBLISHED FOR OPPOSITION
2020-04-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-06-23NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-11-11TEAS STATEMENT OF USE RECEIVED
2020-11-19CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-11-11USE AMENDMENT FILED
2020-11-19STATEMENT OF USE PROCESSING COMPLETE
2020-12-08ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2020-12-09NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2021-01-12REGISTERED-PRINCIPAL REGISTER