'EZE KITCHEN - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88609333
Serial Number
88609333
Registration Number
6342548
Word Mark
'EZE KITCHEN
Status
700 - Registered
Status Date
2021-05-04
Filing Date
2019-09-09
Registration Number
6342548
Registration Date
2021-05-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050913, 051102, 051104, 051109, 051125, 051301, 110325, 250125, 260715, 260920, 260921, 261713 - Slices or quarters of fruits, open fruits. Onions, leeks, spring onions, garlic. Tomatoes. Peppers. Other vegetables including celery, turnips, broccoli, asparagus and artichokes. Roots, including ginger and ginseng. Other non-electric cooking and serving ware, including woks. Other framework and ornamental borders. Four or more diamonds. Squares inside one another. Squares that are completely or partially shaded. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2020-01-14
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
VERHOSEK, WILLIAM T
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"KITCHEN"
Description of Mark
The mark consists of the stylized design of an array of vegetables and spices, consisting of a tomato and a tomato sliced in half on back left, a head of garlic and three cloves of garlic on the front left, a pile of ginger root in the back center, a whole onion and an onion sliced in half on the back right, with two chili peppers in front of the onions. In the center is a pile of black peppercorns, and to the right of which is a piece of ginger root, a star anise pod, and a pile of cloves. This array appears on a circular wooden tray and a scalloped background containing a geometric pattern. Below the vegetables are the words "'EZE KITCHEN" in stylized block font. The entire design appears inside a shaded square with notched corners.
Goods and Services
Spice blends; spices
Pseudo Mark
'EASY KITCHEN
Translation of Words in Mark
The wording "'EZE" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-19
Primary Code
030
First Use Anywhere Date
2021-03-10
First Use In Commerce Date
2021-03-10
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Andrea W. Jacobs
Address
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Trademark Events
Event DateEvent Description
2019-09-12NEW APPLICATION ENTERED IN TRAM
2019-09-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-09-20NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-12-10ASSIGNED TO EXAMINER
2019-12-11APPROVED FOR PUB - PRINCIPAL REGISTER
2019-12-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-01-14PUBLISHED FOR OPPOSITION
2020-01-14OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-03-10NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-09-10TEAS EXTENSION RECEIVED
2020-09-10EXTENSION 1 FILED
2020-09-10EXTENSION 1 GRANTED
2020-09-12NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-03-10TEAS STATEMENT OF USE RECEIVED
2021-03-29CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-03-10USE AMENDMENT FILED
2021-03-30STATEMENT OF USE PROCESSING COMPLETE
2021-03-30ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2021-03-31NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2021-05-04REGISTERED-PRINCIPAL REGISTER