BONDAY - Trademark Details
Status: 732 - Third Extension - Granted
Serial Number
88607793
Word Mark
BONDAY
Status
732 - Third Extension - Granted
Status Date
2021-09-10
Filing Date
2019-09-06
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-01-14
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
BLOHM, LINDA E
Statements
Goods and Services
Adobo; Almond paste; Almond cookies; Bean flour; Bean paste; Biscotti; Brioches; Buns; Cake frosting; Candy; Caramels; Cereal-based snack foods; Cereal bars; Chewing gum; Chocolate-based spreads; Chocolate-based beverages; Chocolate-based fillings for cakes and pies; Chocolate-based meal replacement bars; Chocolate-based spread also containing nuts; Chocolate powder; Chocolate syrup; Chocolate food beverages not being dairy-based or vegetable based; Coffee and coffee substitutes; Coffee and tea; Coffee drinks; Condiment, namely, oyster sauce; Condiment, namely, pepper sauce; Cookie dough; Cookie mixes; Cookies; Corn flour; Corn fritters; Corn meal; Corn syrup; Corn, milled; Cotton candy; Cup cakes; Dulce de leche; Flavored and sweetened gelatins; Flour; Flour for food; Gelatin-based chewy candies; Gummy candies; Honey; Honey mustard sauce; Honey substitutes; Hot chocolate; Ice cream; Ice cream powder; Ice cream bars; Ice cream drinks; Ices and ice creams; Jelly beans; Ketchup; Marshmallow creme; Marshmallow squares; Marshmallow topping; Marshmallows; Marzipan; Marzipan substitutes; Mayonnaise; Meringue powder; Meringues; Mint-based sweets; Mints for breath freshening; Muffins; Mustard; Oat flakes; Pancake mixes; Pancake syrup; Pancakes; Pastries; Pastries with fruit; Pastry; Pastry cream; Pastry mixes; Peanut butter confectionery chips; Peanut sauce; Popped popcorn; Potato flour; Potato rolls; Potato starch for food; Potato-based flatbread; Propolis for food purposes; Puddings; Relish; Rice; Salad dressings; Spice blends; Spices; Sugar and sugar substitutes; Sugar, honey, treacle; Sweets; Tapioca; Tea; Vanilla; Vanilla flavorings for food or beverages; Bars of sweet jellied bean paste (Yohkan); Bean jam buns; Black tea; Bonbons made of sugar; Bread pudding; Bread and buns; Bread with soy bean; Cacao powder; Cake pops; Cakes of sugar-bounded millet or popped rice (okoshi); Candies; Candy mints; Chili oil for use as a seasoning or condiment; Chili oils being condiments; Chili pepper pastes being condiments; Chocolate mousse; Chocolate-based beverages with milk; Chutneys; Cinnamon sugar; Cocoa-based condiments and seasonings for food and drink; Coffee beverages with milk; Confectionery made of sugar substitutes; Confectionery made of sugar; Cooking powder, namely, bacon-flavored seasoning powder; Crushed oats; Crystal sugar; Cube sugar; Danish pastries; Dessert mousse; Dried mint; Dried fig-based condiment; Flavor-coated popped popcorn; Flavored, sweetened gelatin desserts; Flavourings of almond, other than essential oils, for food or beverages; Food condiment consisting primarily of ketchup and salsa; Frozen hot chocolate; Frozen yogurt confections; Frozen confections, namely, freezer pops; Fruit jelly candy; Granulated sugar; Iced tea; Lime tea; Minced garlic; Miso being condiments; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Natural spices; Natural sweetener; Natural brown sugar; Pickle relish; Pickled ginger; Pimiento used as a condiment; Powdered sugar; Prepared horseradish; Processed oats; Roasted coffee beans; Rolled oats; Sambal oeleks being condiments; Sandwich relish; Savory sauces used as condiments; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Soya bean paste; Sugarfree chewing gum; Sugarfree sweets; Sugarless sweets; Sweet potato starch for food; Table syrup; Tea-based milk tea; Topping syrup; Vegan cup cakes
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-18
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Correspondences
Name
Felipe Rubio
Address
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Trademark Events
Event Date | Event Description |
2019-09-10 | NEW APPLICATION ENTERED IN TRAM |
2019-09-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-12-09 | ASSIGNED TO EXAMINER |
2019-12-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-12-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-01-14 | PUBLISHED FOR OPPOSITION |
2020-01-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-03-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-09-09 | TEAS EXTENSION RECEIVED |
2020-09-09 | EXTENSION 1 FILED |
2020-09-09 | EXTENSION 1 GRANTED |
2020-09-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-03-10 | TEAS EXTENSION RECEIVED |
2021-03-10 | EXTENSION 2 FILED |
2021-03-10 | EXTENSION 2 GRANTED |
2021-03-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-09-10 | TEAS EXTENSION RECEIVED |
2021-09-10 | EXTENSION 3 FILED |
2021-09-10 | EXTENSION 3 GRANTED |
2021-09-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |