BONDAY - Trademark Details
Status: 732 - Third Extension - Granted
Serial Number
88607719
Word Mark
BONDAY
Status
732 - Third Extension - Granted
Status Date
2021-09-10
Filing Date
2019-09-06
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-01-14
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
BLOHM, LINDA E
Statements
Goods and Services
Aloe vera prepared for human consumption; Cacao butter for food; Cacao butter-based snack bars; Cacao butter-based snack foods; Canned fruits; Coconut, desiccated; Compotes; Condensed milk; Fruit-based snack food; Fruit jellies; Fruit juices for cooking; Fruit pulp; Half and half; Hummus; Hummus chick pea paste; Jellies, jams; Kefir; Marmalades; Nut-based spreads; Oils and fats for food; Olive oil for food; Olives, preserved; Onions, preserved; Peanut butter; Peanut milk-based beverages; Peanut oil for food; Pickles; Pollen prepared as foodstuff; Raisins; Seed butters; Sunflower oil for food; Sunflower seeds, prepared; Yogurt; Yogurt drinks; Apple purée; Bagged cut fruit; Bottled fruits; Canned cut fruit; Canned or bottled fruits; Crab roe puree; Cranberry compote; Crystallized fruits; Dried dates; Dried fruits; Flavoured nuts; Frosted fruits; Frozen fruits; Fruit purees; Glazed fruits; Milk based beverages containing fruit juice; Mushrooms puree; Pickled fruits; Preserved fruits; Processed almonds; Processed coconut; Processed dates; Processed fruits; Processed mushrooms; Processed nuts; Processed sunflower seeds; Processed vegetables and fruits; Pumpkin puree; Roasted peanuts; Shredded coconut; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Tinned fruits; Tomato purée; Vegetable puree
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-18
Primary Code
029
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Correspondences
Name
Felipe Rubio
Address
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Trademark Events
| Event Date | Event Description |
| 2019-09-10 | NEW APPLICATION ENTERED IN TRAM |
| 2019-09-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-12-09 | ASSIGNED TO EXAMINER |
| 2019-12-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-12-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-01-14 | PUBLISHED FOR OPPOSITION |
| 2020-01-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-03-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-09-09 | TEAS EXTENSION RECEIVED |
| 2020-09-09 | EXTENSION 1 FILED |
| 2020-09-09 | EXTENSION 1 GRANTED |
| 2020-09-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-03-10 | TEAS EXTENSION RECEIVED |
| 2021-03-10 | EXTENSION 2 FILED |
| 2021-03-10 | EXTENSION 2 GRANTED |
| 2021-03-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-09-10 | TEAS EXTENSION RECEIVED |
| 2021-09-10 | EXTENSION 3 FILED |
| 2021-09-10 | EXTENSION 3 GRANTED |
| 2021-09-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
