AESA ALMAZARA DE ALCARAZ - Trademark Details
Status: 700 - Registered
Serial Number
88603085
Registration Number
6002644
Word Mark
AESA ALMAZARA DE ALCARAZ
Status
700 - Registered
Status Date
2020-03-03
Filing Date
2019-09-03
Registration Number
6002644
Registration Date
2020-03-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010109, 010113, 050308, 050906, 070325, 240102, 240103, 261701, 261706 - Two stars. More than one star with five points. More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Fruits with pits (apricots, peaches, plums, olives and the like). Other buildings, including schools, hospitals and libraries. Shields or crests with figurative elements contained therein or superimposed thereon. Shields or crests with letters, punctuation or inscriptions contained therein or superimposed thereon. Straight line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2019-12-17
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
MORENO, PAUL A
Statements
Indication of Colors claimed
The color(s) white, red, green and yellow is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ALMAZARA DE ALCARAZ"
Description of Mark
The mark consists of a shield having an upper quadrant with white outlined buildings above the word "AESA" in stylized white font, and white stars on either end of the word "AESA", all on a red background; having a right-hand quadrant with olives and leaves in green and yellow on a green background; having a lower quadrant with the words "ALMAZARA de ALCARAZ" in stylized white font on a red background; and having a left-hand quadrant with yellow buildings on a green background, the four quadrants being separated by two crossed white line segments extending beyond the perimeter of the shield.
Goods and Services
Edible oils and fats; Olive oils for food
Translation of Words in Mark
The English translation of "AESA ALMAZARA DE ALCARAZ" in the mark is "to that oil press of Alcaraz".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-13
Primary Code
029
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad de responsabilidad limitada (sl)).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad de responsabilidad limitada (sl)).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (sociedad de responsabilidad limitada (sl)).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sociedad de responsabilidad limitada (sl)).
Address
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Correspondences
Name
KEITH SWEDO
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| Spain | False |
Trademark Events
| Event Date | Event Description |
| 2019-09-06 | NEW APPLICATION ENTERED IN TRAM |
| 2019-09-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-09-14 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-10-01 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2019-10-07 | ASSIGNED TO LIE |
| 2019-10-11 | ASSIGNED TO EXAMINER |
| 2019-10-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-10-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-10-29 | NON-FINAL ACTION WRITTEN |
| 2019-10-29 | NON-FINAL ACTION E-MAILED |
| 2019-10-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-11-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-11-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-11-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-11-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-11-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-12-17 | PUBLISHED FOR OPPOSITION |
| 2019-12-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-03-03 | REGISTERED-PRINCIPAL REGISTER |
