Image Trademark with Serial Number 88599923
Status: 732 - Third Extension - Granted
Serial Number
88599923
Status
732 - Third Extension - Granted
Status Date
2021-11-01
Filing Date
2019-08-30
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
010103, 030906, 030926, 031702, 090301, 090510, 260117, 261701, 261704, 261705 - A single star with five points. Rats, mice, moles, gerbils, guinea pigs and the like. Costumed animals and those with human attributes in this division (small mammals, rodents, kangaroos and wallabies). Feathers. Jackets, vests, coats, cloaks, capes. Men's narrow-brimmed hats, including fedoras and derbies. Two concentric circles. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2020-03-10
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
PERKINS, ELLEN J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the profile image of a rodent dressed in a military-style coat and hat with a feather in front of a series of vertical lines, all surrounded by two concentric circles.
Goods and Services
Frozen beans; Pollen prepared as foodstuff; Frozen vegetables; Food products, namely, fruit-based food beverage, fruit-based organic food bars, fruit-based raw food bars, fruit-based snack food made from fruit; Preserved vegetables other than frozen vegetables; Processed vegetables products, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes; Vegetable juices for cooking; Tofu; foods prepared from tofu, namely, tofu burger patties, tofu-based snacks; Bean processed foodstuffs, namely, bean-based snack foods other than tofu and their processed foodstuffs; Frozen fruits; Meat; Edible eggs; Processed egg foodstuffs, namely, powdered eggs, egg whites, deviled eggs, egg creams, and processed eggs; Processed meat; Processed meat products, namely, frozen meat, preserved meat, tinned meat; Processed dairy products excluding ice cream, ice milk and frozen yogurt, namely, cream, dairy-based spreads, dairy-based beverages, and dairy-based dips; Milk products, excluding ice cream, ice milk and frozen yogurt, namely, milk, cheese, powdered milk, milk powder, organic milk, and organic powdered milk; Edible oils and fats; Food products made from oil and fat, namely, processed oils and fats; Processed worms; Fish and shellfish, not live, including those frozen or preserved with salt; Preserved seaweeds for food; Processed seaweed products, namely, seaweed extracts for food; Preserved fish and shellfish; Food products made from fish and shellfish, namely, processed fish and processed shellfish; Processed fruits; Dried fruits; Cooked fruits and vegetables; Processed vegetables; Dried vegetables; Soups; Jellies for food; Milk of almonds for beverage
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-12
Primary Code
029
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Jason M. Vogel
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2019-09-03 | NEW APPLICATION ENTERED IN TRAM |
2019-09-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-09-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-09-25 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2019-10-02 | ASSIGNED TO LIE |
2019-10-03 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
2019-12-04 | ASSIGNED TO EXAMINER |
2019-12-12 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2019-12-12 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2019-12-12 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2019-12-13 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
2020-02-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-02-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-02-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-02-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-02-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-03-10 | PUBLISHED FOR OPPOSITION |
2020-03-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-05-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-10-21 | TEAS EXTENSION RECEIVED |
2020-10-21 | EXTENSION 1 FILED |
2020-10-21 | EXTENSION 1 GRANTED |
2020-10-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-03-30 | TEAS EXTENSION RECEIVED |
2021-03-30 | EXTENSION 2 FILED |
2021-03-30 | EXTENSION 2 GRANTED |
2021-04-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-11-01 | TEAS EXTENSION RECEIVED |
2021-11-01 | EXTENSION 3 FILED |
2021-11-01 | EXTENSION 3 GRANTED |
2021-11-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |