LYFEASE - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
88586876
Word Mark
LYFEASE
Status
681 - Publication/Issue Review Complete
Status Date
2022-01-12
Filing Date
2019-08-21
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2022-02-15
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
HOPKINS II, DEAN ANDRE
Statements
Goods and Services
Light-emitting diodes(LED) lighting fixtures; standard lamps; electric rice cooker; cooking stoves; electric coffee machines; multicookers; air filtering installations; electric fans for household purposes; fabric steamers; toilet seats; electric radiators; hot water bottles
Goods and Services
Pillows; toilet mirrors being hand-held mirrors; bathroom and shaving mirrors; picture and photograph frames; dog beds; boxes of wood or plastic; clothes hangers; wood carvings; figurines of plaster, plastic, wax and wood; nonmetal and non-paper containers for storage or transport; straw plaits; works of art of wood, wax, plaster or plastic
Goods and Services
Containers for household use; dustbins; jugs; food preserving jars of glass, ceramic or plastic; combs; scouring sponges; cleaning brushes for household use; make-up brushes; brush-making materials; steel wool; decorative centerpieces of crystal, china, terra cotta, earthenware, glass, porcelain and ceramic; drinkware; baskets for household purposes; cages for household pets; cleaning cloths; heat insulated containers for beverages; dishes; coffee pots, non-electric; cruets; household plastic gloves; vases; tea services in the nature of tableware; metal cooking pans; cups and mugs; serving ladles; serving scoops; mixing spoons; cooking spoons; household utensils, namely, spatulas; household utensils, namely, kitchen tongs; bottle stoppers specially adapted for use with wine bottles; soap dishes; bottles sold empty; cooking pots; knife blocks; cutting boards for the kitchen
Goods and Services
Prepared nuts; dried fruit and vegetables; fruit pulp; crystallized fruits; jellies, jams, compotes; snack mix consisting of dehydrated fruit and processed nuts; vegetables, preserved; vegetables, dried; preparations for making soup; dried edible fungi
Goods and Services
Candy; chocolate; coffee; tea; sugar; sweets; whole wheat bread; pastries; ready-to-eat cereals; groats for human food; instant noodles; rice noodles; cereal-based snack food; starch for food; fruit flavourings for food or beverages, except essences
Pseudo Mark
LYF EASE; LIFE EASE
Classification Information
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2019-09-05
Primary Code
011
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2019-09-05
Primary Code
021
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-05
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Claudia M. Barrett
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2019-08-26 | NEW APPLICATION ENTERED IN TRAM |
2019-09-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-11-20 | ASSIGNED TO EXAMINER |
2019-11-23 | NON-FINAL ACTION WRITTEN |
2019-11-23 | NON-FINAL ACTION E-MAILED |
2019-11-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-05-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-05-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-05-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-05-23 | SUSPENSION LETTER WRITTEN |
2020-05-23 | LETTER OF SUSPENSION E-MAILED |
2020-05-23 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2020-12-04 | ASSIGNED TO LIE |
2020-12-14 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2021-06-07 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-06-07 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-06-07 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
2021-06-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-08-25 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
2021-09-22 | ASSIGNED TO EXAMINER |
2021-09-24 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
2022-01-12 | EXAMINERS AMENDMENT -WRITTEN |
2022-01-12 | EXAMINERS AMENDMENT E-MAILED |
2022-01-12 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2022-01-12 | EXAMINER'S AMENDMENT ENTERED |
2022-01-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2022-01-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |