SIMPLY GOOD JARS - Trademark Details
Status: 700 - Registered
Serial Number
88582571
Registration Number
6242564
Word Mark
SIMPLY GOOD JARS
Status
700 - Registered
Status Date
2021-01-12
Filing Date
2019-08-16
Registration Number
6242564
Registration Date
2021-01-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
190901, 190903, 190925 - Bottles, jars or flasks of conical or triangular shape. Bottles, jars or flasks with straight, vertical sides. Other bottles, jars or flasks, including cookie jars.
Published for Opposition Date
2020-10-27
Attorney Name
Law Office Assigned Location Code
O10
Employee Name
JALANDONI, CHAD CANGA
Statements
Indication of Colors claimed
The colors white, light blue, red, orange, purple, and green are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"JARS"
Description of Mark
The mark consists of the three-dimensional configuration of a label on a cylindrical container. The white label is affixed to the middle of the top third of a cylindrical container. The white label bears the words "SIMPLY GOOD" in stylized light blue letters above the stylized word "JARS" with the letter "J" in two shades of red, the letter "A" in two shades of orange, the letter "R" in two shades of purple, and the letter "S" in two shades of green. The dotted lines in the drawing represent placement of the label on the cylindrical container and are not claimed as a feature of the mark.
Goods and Services
Ready-to-eat meals and snacks served in containers consisting primarily of fruits, vegetables, and meats
Goods and Services
Ready-to-eat meals and snacks served in containers consisting primarily of grains and pasta and also including sauces and seasonings
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-03
Primary Code
029
First Use Anywhere Date
2018-03-00
First Use In Commerce Date
2018-03-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-03
Primary Code
030
First Use Anywhere Date
2018-03-00
First Use In Commerce Date
2018-03-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
LYNN E. RZONCA
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 5707912 |
Trademark Events
Event Date | Event Description |
2019-08-20 | NEW APPLICATION ENTERED IN TRAM |
2019-09-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-09-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-11-15 | ASSIGNED TO EXAMINER |
2019-11-22 | NON-FINAL ACTION WRITTEN |
2019-11-22 | NON-FINAL ACTION E-MAILED |
2019-11-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-04-08 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-04-08 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-04-08 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-04-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-04-08 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-04-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-04-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-04-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-04-16 | SUSPENSION LETTER WRITTEN |
2020-04-16 | LETTER OF SUSPENSION E-MAILED |
2020-04-16 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2020-07-27 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2020-08-12 | ASSIGNED TO LIE |
2020-08-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-08-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-08-25 | EXAMINERS AMENDMENT -WRITTEN |
2020-08-25 | EXAMINERS AMENDMENT E-MAILED |
2020-08-25 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-08-25 | EXAMINER'S AMENDMENT ENTERED |
2020-08-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-09-08 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2020-09-14 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2020-09-14 | EXAMINERS AMENDMENT -WRITTEN |
2020-09-14 | EXAMINERS AMENDMENT E-MAILED |
2020-09-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-09-14 | EXAMINER'S AMENDMENT ENTERED |
2020-09-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-09-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2020-10-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-10-27 | PUBLISHED FOR OPPOSITION |
2020-10-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-01-12 | REGISTERED-PRINCIPAL REGISTER |