MCCAIN - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
88582024
Word Mark
MCCAIN
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2021-04-19
Filing Date
2019-08-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010501, 031519, 031524, 031525, 050110, 060905, 261709 - Sun, rising or setting (partially exposed or partially obstructed). Birds or bats in flight or with outspread wings. Stylized birds and bats. Other birds. More than one tree or bush; thicket; group of trees. Other cultivated areas. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2020-01-21
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
KUNG, KAELIE ELIZABETH
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of "McCain" in script across a rising sun behind a field with trees and birds flying overhead with one flying bird dotting the "i".
Goods and Services
Peeled potatoes; dips, namely, meat, seafood and vegetable-based dips, dairy-based dips and snack food dips; fruits and vegetables, namely, frozen, chilled, dehydrated, battered and processed fruits; frozen prepared meals, namely, frozen or chilled prepared meals containing or consisting primarily of vegetables, meat, poultry, potatoes, eggs, cheese, fish, seafood; potato pancakes
Goods and Services
Snack foods, namely, cereal and rice-based snack foods; snack foods containing or consisting of dough, pasta, pastry, pizza, garlic bread and garlic fingers and dough enrobed snack foods consisting of a dough-based wrapper with pizza filling, appetizers, namely, appetizers having a cereal and rice base, namely, appetizers containing or consisting of dough, pasta, pastry, and dough enrobed appetizers consisting of a dough-based wrapper with pizza fillings; frozen and prepared pastries; ice cream; frozen prepared meats, namely, meals containing or consisting primarily of pasta, pizza or rice; prepared meals and entrees, namely, cereal and rice based prepared meals and entrees, namely, entrees containing or consisting of pasta, pizza, rice, sandwiches, and dough enrobed entrees consisting of dough-based wrapper with pizza filling; frozen and prepared non-dairy desserts, namely, desserts made of fruits, frozen fruits, and fruit salad; sauces used as dips
Goods and Services
Fresh potatoes, baby potatoes and sweet potatoes, chilled baby potatoes, and sweet potatoes; and packaged fresh potatoes, baby potatoes and sweet potatoes
Goods and Services
Food services, namely, wholesale distributorship services featuring foods for use in food service channels of trade, namely, services provided to retailers and wholesalers in providing foods for subsequent resale; vending machine services featuring food
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-03
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-03
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-09-03
Primary Code
031
Correspondences
Name
PAUL H. KOCHANSKI
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Continuity Child | 88979193 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Canada | False |
Trademark Events
Event Date | Event Description |
2019-08-20 | NEW APPLICATION ENTERED IN TRAM |
2019-09-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-09-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-11-16 | ASSIGNED TO EXAMINER |
2019-11-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-12-03 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2019-12-10 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2019-12-16 | NON-FINAL ACTION WRITTEN |
2019-12-16 | NON-FINAL ACTION E-MAILED |
2019-12-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-12-16 | EXAMINERS AMENDMENT -WRITTEN |
2019-12-16 | EXAMINERS AMENDMENT E-MAILED |
2019-12-16 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-12-16 | ASSIGNED TO LIE |
2019-12-16 | EXAMINER'S AMENDMENT ENTERED |
2019-12-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-01-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-01-21 | PUBLISHED FOR OPPOSITION |
2020-01-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-03-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-09-10 | TEAS EXTENSION RECEIVED |
2020-09-10 | TEAS REQUEST TO DIVIDE RECEIVED |
2020-09-19 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-09-10 | DIVISIONAL REQUEST RECEIVED |
2020-10-06 | DIVISIONAL PROCESSING COMPLETE |
2020-09-10 | EXTENSION 1 FILED |
2020-10-06 | EXTENSION 1 GRANTED |
2020-10-07 | CORRECTED NOA E-MAILED |
2020-10-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-03-29 | ASSIGNED TO EXAMINER |
2021-04-19 | ABANDONMENT - NO USE STATEMENT FILED |
2021-04-19 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |