RED BAND - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88577799
Serial Number
88577799
Registration Number
6002521
Word Mark
RED BAND
Status
700 - Registered
Status Date
2020-03-03
Filing Date
2019-08-14
Registration Number
6002521
Registration Date
2020-03-03
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-12-17
Law Office Assigned Location Code
L40
Employee Name
PARK, JENNY K
Statements
Goods and Services
Mixes for making baking batters; Coatings for foods made of breading; Processed grains
Translation of Words in Mark
The English translation of RED BAND in the mark is RED BAND.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-29
Primary Code
030
First Use Anywhere Date
2017-00-00
First Use In Commerce Date
2017-00-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
RED BAND BAKING LLC
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration5621078
Trademark Events
Event DateEvent Description
2019-08-17NEW APPLICATION ENTERED IN TRAM
2019-08-29NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-11-14ASSIGNED TO EXAMINER
2019-11-14APPROVED FOR PUB - PRINCIPAL REGISTER
2019-11-27NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-12-17PUBLISHED FOR OPPOSITION
2019-12-17OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-03-03REGISTERED-PRINCIPAL REGISTER