Image Trademark with Serial Number 88577056
Status: 700 - Registered
Image for trademark with serial number 88577056
Serial Number
88577056
Registration Number
6279988
Status
700 - Registered
Status Date
2021-03-02
Filing Date
2019-08-13
Registration Number
6279988
Registration Date
2021-03-02
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
260317, 260321, 260715, 280103 - Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Four or more diamonds. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2020-12-15
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
SOUDERS, MICHAEL J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO VE AND DAN"
Description of Mark
The mark consists of two Chinese characters which are surrounded by numerous diamond points against a black oval frame background with a further outline.
Goods and Services
Monosodium glutamate used as a flavor enhancer for food; seasonings; sugar; coffee; instant noodles; noodles; Tapioca flour for food; Oolong tea in the nature of Chinese tea
Transliteration Statement
The non-Latin characters in the mark transliterate to '"VE" and "DAN" and this means "flavor" and "tablet" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-28
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Michael T. Smith
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1491740
Prior Registration1989396
Prior Registration3682336
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
TaiwanFalse
False
Trademark Events
Event DateEvent Description
2019-08-16NEW APPLICATION ENTERED IN TRAM
2019-08-28NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-08-29NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-11-07ASSIGNED TO EXAMINER
2019-11-14NON-FINAL ACTION WRITTEN
2019-11-14NON-FINAL ACTION E-MAILED
2019-11-14NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-04-16TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-04-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-04-16TEAS/EMAIL CORRESPONDENCE ENTERED
2020-04-17APPROVED FOR PUB - PRINCIPAL REGISTER
2020-04-24ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2020-04-30PREVIOUS ALLOWANCE COUNT WITHDRAWN
2020-04-30NON-FINAL ACTION WRITTEN
2020-04-30NON-FINAL ACTION E-MAILED
2020-04-30NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-09-01TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-09-01ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-09-01TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
2020-09-01TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
2020-09-01TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-10-28TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-10-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-10-29TEAS/EMAIL CORRESPONDENCE ENTERED
2020-10-30APPROVED FOR PUB - PRINCIPAL REGISTER
2020-11-06ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2020-11-12ELECTRONIC RECORD REVIEW COMPLETE
2020-11-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-12-15PUBLISHED FOR OPPOSITION
2020-12-15OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-03-02REGISTERED-PRINCIPAL REGISTER