OP OCEAN PROVIDENCE - Trademark Details
Status: 700 - Registered
Serial Number
88572793
Registration Number
6192692
Word Mark
OP OCEAN PROVIDENCE
Status
700 - Registered
Status Date
2020-11-10
Filing Date
2019-08-09
Registration Number
6192692
Registration Date
2020-11-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
090113, 270305 - Rope, string, shoe laces, braids, cords. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2020-08-25
Law Office Assigned Location Code
N80
Employee Name
KEATING, SHANNON B
Statements
Indication of Colors claimed
The color(s) light blue and dark blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"OCEAN PROVIDENCE" FOR VEGETABLES, FRESH; FRESH VEGETABLES; FRESH FRUITS AND VEGETABLES, FRESH HERBS; FRESH LEAFY ASIAN VEGETABLES IN INTERNATIONAL CLASS 31
Description of Mark
The mark consists of two intertwined ropes making the letters "O" in light blue and "P" in dark blue with the words "OCEAN" in light blue and "PROVIDENCE" in dark blue on the right side.
Goods and Services
Seafood, not live; Seafoods boiled down in soy sauce (tsukudani); Vegetables in vinegar; Vegetables pickled in soy sauce; Vegetables, dried; Vegetables, instant frozen; Dried seafood; Dried seafood in powder form; Dried vegetables; Dried edible seaweed (hoshi-wakame); Freeze-dried vegetables; Frozen seafood; Frozen vegetables; Lyophilized vegetables; Pickled vegetables; Pickled vegetables in soy sauce, soybean paste or vinegar; Processed vegetables and fruits; Processed, edible seaweed; Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Tempura vegetables
Goods and Services
Miso; Miso bean paste; Rice; Soy sauce; Vinegar; Balsamic vinegar; Brown rice; Fruit vinegar; Wine vinegar
Goods and Services
Vegetables, fresh; Fresh vegetables; Fresh fruits and vegetables, fresh herbs; Fresh leafy Asian vegetables; Live seafood
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-26
Primary Code
029
First Use Anywhere Date
2012-02-01
First Use In Commerce Date
2012-02-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-26
Primary Code
030
First Use Anywhere Date
2012-02-01
First Use In Commerce Date
2012-02-01
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-08-26
Primary Code
031
First Use Anywhere Date
2012-02-01
First Use In Commerce Date
2012-02-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
OCEAN PROVIDENCE HOLDINGS LLC
Address
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Trademark Events
Event Date | Event Description |
2019-08-13 | NEW APPLICATION ENTERED IN TRAM |
2019-08-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-08-27 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-11-08 | ASSIGNED TO EXAMINER |
2019-11-12 | NON-FINAL ACTION WRITTEN |
2019-11-12 | NON-FINAL ACTION E-MAILED |
2019-11-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-05-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-05-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-05-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-05-28 | FINAL REFUSAL WRITTEN |
2020-05-28 | FINAL REFUSAL E-MAILED |
2020-05-28 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2020-06-02 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2020-06-10 | ASSIGNED TO LIE |
2020-06-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-06-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-06-16 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2020-06-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-06-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-06-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-07-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-07-08 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2020-07-20 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2020-07-23 | EXAMINERS AMENDMENT -WRITTEN |
2020-07-23 | EXAMINERS AMENDMENT E-MAILED |
2020-07-23 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-07-23 | EXAMINER'S AMENDMENT ENTERED |
2020-07-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-07-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-08-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-08-25 | PUBLISHED FOR OPPOSITION |
2020-08-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-11-10 | REGISTERED-PRINCIPAL REGISTER |