SNACKIN' IS A HABIT - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
88570262
Word Mark
SNACKIN' IS A HABIT
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2021-11-15
Filing Date
2019-08-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-12-24
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
ADEBAYO, OMOLAYO E.
Statements
Goods and Services
Processed nut-based snack bars containing eggs; Processed nut-based snack bars containing eggs and collagen; Cheese-based snack foods, namely, processed dried snack puffs containing eggs and collagen; Processed fruit- and nut-based snack bars; Processed fruit-and nut-based food bars for boosting energy; Nut and seed-based snack bars; Nut and seed-based snack bars for boosting energy; Nut-based snack bars; Nut-based snack bars for boosting energy; Nut- and dried fruit-based snack bars; Nut-and dried fruit-based snack bars for boosting energy
Goods and Services
Processed granola-based snack bars containing eggs; Processed cereal based energy bars containing eggs; Processed cereal based energy bars containing eggs and collagen; Cereal bars; High-protein cereal bars; Ready to eat, cereal derived food bars; grain based food bars; high protein processed cereal to be used as breakfast food, snack, or ingredient for making other foods
Pseudo Mark
SNACKING IS A HABIT
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-24
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-24
Primary Code
030
Correspondences
Name
Jonathan LA Phillips
Address
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Trademark Events
| Event Date | Event Description |
| 2019-08-10 | NEW APPLICATION ENTERED IN TRAM |
| 2019-08-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-11-05 | ASSIGNED TO EXAMINER |
| 2019-11-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-12-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-12-24 | PUBLISHED FOR OPPOSITION |
| 2019-12-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-01-15 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2020-03-04 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2020-04-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-10-08 | TEAS EXTENSION RECEIVED |
| 2020-10-08 | EXTENSION 1 FILED |
| 2020-10-08 | EXTENSION 1 GRANTED |
| 2020-10-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-04-07 | TEAS EXTENSION RECEIVED |
| 2021-04-07 | EXTENSION 2 FILED |
| 2021-04-07 | EXTENSION 2 GRANTED |
| 2021-04-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-04-29 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2021-04-29 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2021-04-29 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2021-11-15 | ABANDONMENT - NO USE STATEMENT FILED |
| 2021-11-15 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
