Image Trademark with Serial Number 88567338
Status: 731 - Second Extension - Granted
Image for trademark with serial number 88567338
Serial Number
88567338
Status
731 - Second Extension - Granted
Status Date
2021-09-30
Filing Date
2019-08-05
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
031503, 031526, 050913, 080109, 080703, 080725, 080901, 081105, 280102, 280104, 280125 - Chickens, hens, roosters. Costumed birds and bats and those with human attributes. Slices or quarters of fruits, open fruits. Doughnuts, bagels. Cheeses (all shapes, whole and cut). Other dairy products including yogurt. Ice cream, sherbet and frozen yogurt in cones. Fowl-cooked or prepared for eating. Southeast Asian characters, e.g. Thai, Khmer, Indian languages (e.g. Hindi, Punjabi, Bengali, Gujarat). Korean Hangul. Inscriptions in other non-Latin characters, including Cyrillic (Russian) or hieroglyphic characters.
Published for Opposition Date
2020-09-22
Law Office Assigned Location Code
M90
Employee Name
HUSSAIN, TASNEEM
Statements
Indication of Colors claimed
The color(s) yellow, white, red, black and gray is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a yellow background featuring chicken legs, slices of tomatoes, slices of Swiss cheese, doughnuts, and ice cream cones outlined in gray to the left and right of a white chicken with yellow beak and feet, a red comb and wattle, and black eyes, eyebrows, and outlining. Below the chicken are four Chinese characters in black stacked vertically.
Goods and Services
Chicken; Chicken and dumplings; Chicken legs; Chicken nuggets; Chicken salad; Chicken wings; Cooked dish consisting primarily of chicken and ginseng (samgyetang)
Transliteration Statement
The non-Latin characters in the mark transliterate to "Jiao Le Ge Ji" and this means "Ordering a whole chicken" in English.
Translation of Words in Mark
The English translation of "JIAO LE GE JI" in the mark is "ORDERING A WHOLE CHICKEN".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-07
Primary Code
029
Current Trademark Owners
Party Name
Party Type
21 - 1st New Owner After Publication
Address
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Trademark Owner History
Party Name
Party Type
21 - 1st New Owner After Publication
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
WANG, RENLONG
Address
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Trademark Events
Event DateEvent Description
2019-08-08NEW APPLICATION ENTERED IN TRAM
2019-08-22NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-08-23NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-11-04ASSIGNED TO EXAMINER
2019-11-07REMOVED FROM TEAS PLUS
2019-11-07NON-FINAL ACTION WRITTEN
2019-11-07NON-FINAL ACTION E-MAILED
2019-11-07NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-12-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-12-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-12-06TEAS/EMAIL CORRESPONDENCE ENTERED
2019-12-10FINAL REFUSAL WRITTEN
2019-12-10FINAL REFUSAL E-MAILED
2019-12-10NOTIFICATION OF FINAL REFUSAL EMAILED
2020-05-05TEAS REQUEST FOR RECONSIDERATION RECEIVED
2020-05-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-05-06TEAS/EMAIL CORRESPONDENCE ENTERED
2020-05-12EXAMINERS AMENDMENT -WRITTEN
2020-05-12EXAMINERS AMENDMENT E-MAILED
2020-05-12NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-05-12EXAMINER'S AMENDMENT ENTERED
2020-05-20APPROVED FOR PUB - PRINCIPAL REGISTER
2020-05-26ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2020-08-18ELECTRONIC RECORD REVIEW COMPLETE
2020-09-02NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-09-22PUBLISHED FOR OPPOSITION
2020-09-22OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-10-07AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2020-11-17NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-11-18TEAS EXTENSION RECEIVED
2020-11-18EXTENSION 1 FILED
2020-11-18EXTENSION 1 GRANTED
2020-11-20NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-09-30TEAS EXTENSION RECEIVED
2021-09-30EXTENSION 2 FILED
2021-09-30EXTENSION 2 GRANTED
2021-10-02NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED