PREPPY KITCHEN - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
88563637
Word Mark
PREPPY KITCHEN
Status
731 - Second Extension - Granted
Status Date
2021-10-15
Filing Date
2019-08-02
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-08-25
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
VIGIL, JACOB EUGENE
Statements
Disclaimer with Predetermined Text
"KITCHEN"
Goods and Services
Downloadable mobile application used for accessing, viewing, interacting with and downloading recipes, baking, cooking, food, and beverage information; Downloadable E-books in the field of baking, cooking, food and beverage
Goods and Services
Accessories, namely, pot holders, oven mitts
Goods and Services
Apparel, namely, shirts, pants, sweaters; Aprons; Mittens; Accessories, namely, gloves; Headwear; Hats; Caps being headwear
Goods and Services
Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and chocolate confections for retail or wholesale distribution and consumption on or off the premises
Goods and Services
Retail store services featuring recipe books, housewares, cookware, food, bakery products, dessert items, and beverages; Online retail store services featuring recipe books; Online retail store services featuring housewares, cookware, food, bakery products, dessert items, and beverages
Goods and Services
Providing online non-downloadable e-books in the field of baking, cooking, food and beverage
Classification Information
International Class
009 - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus. - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.
US Class Codes
021, 023, 026, 036, 038
Class Status Code
6 - Active
Class Status Date
2019-08-21
Primary Code
009
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2020-02-10
Primary Code
021
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2019-08-21
Primary Code
025
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-21
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-08-21
Primary Code
035
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Primary Code
041
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Gregg Sultan
Address
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Trademark Events
Event Date | Event Description |
2019-08-06 | NEW APPLICATION ENTERED IN TRAM |
2019-08-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-10-31 | ASSIGNED TO EXAMINER |
2019-11-08 | PRIORITY ACTION WRITTEN |
2019-11-08 | PRIORITY ACTION E-MAILED |
2019-11-08 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2020-01-28 | TEAS PETITION TO DIRECTOR RECEIVED |
2020-01-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-01-31 | ASSIGNED TO LIE |
2020-02-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-02-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-02-10 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2020-02-10 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
2020-02-10 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2020-02-10 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2020-02-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-02-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-02-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-02-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-02-19 | WITHDRAWN FROM PUB - SENIOR ATTORNEY REQUEST |
2020-02-26 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2020-02-26 | SUSPENSION LETTER WRITTEN |
2020-02-26 | LETTER OF SUSPENSION E-MAILED |
2020-02-26 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2020-04-09 | ASSIGNED TO PETITION STAFF |
2020-05-18 | PETITION INQUIRY LETTER ISSUED |
2020-06-09 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-06-09 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-06-09 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-06-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-06-09 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-06-16 | TEAS RESPONSE TO PETITION TO DIRECTOR INQUIRY |
2020-07-09 | PETITION TO DIRECTOR - GRANTED |
2020-07-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-08-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-08-25 | PUBLISHED FOR OPPOSITION |
2020-08-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-10-20 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-02-19 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-02-19 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-02-19 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-04-13 | TEAS EXTENSION RECEIVED |
2021-04-13 | EXTENSION 1 FILED |
2021-04-13 | EXTENSION 1 GRANTED |
2021-04-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-10-15 | TEAS EXTENSION RECEIVED |
2021-10-15 | EXTENSION 2 FILED |
2021-10-15 | EXTENSION 2 GRANTED |
2021-10-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |