Image Trademark with Serial Number 88560066
Status: 733 - Fourth Extension - Granted
Image for trademark with serial number 88560066
Serial Number
88560066
Status
733 - Fourth Extension - Granted
Status Date
2022-01-28
Filing Date
2019-08-01
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
050325, 050704, 050705 - Other leaves. Nuts, without shells. Nuts, with shells.
Published for Opposition Date
2019-12-17
Attorney Name
Philip Nulud
Law Office Assigned Location Code
N20
Employee Name
HILLIARD, JESSICA LYNN
Statements
Indication of Colors claimed
The color(s) brown and green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the image of a brown almond with a green leaf to the left of the almond. All instances of white indicate background or transparent areas and are not part of the mark.
Goods and Services
Dried fruit mixes; Dried fruits; Jerky; Raisins; Beef jerky; Candied nuts; Flavored nuts; Freeze-dried fruits; Fruit chips; Potato chips; Prepared nuts; Processed nuts; Processed edible seeds, not being seasonings or flavorings; Roasted nuts; Seasoned nuts; Shelled nuts; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of processed seeds; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate
Goods and Services
Candy; Cereal bars; Cereal-based snack food; Chocolate covered fruit; Chocolate covered popcorn; Chocolate covered pretzels; Chocolate covered raisins; Chocolate covered roasted coffee beans; Granola; Granola snacks; Granola-based snack bars; Popcorn; Breakfast cereals; Chocolate covered nuts; Processed cereals; Ready-to-eat cereals
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-19
Primary Code
030
Current Trademark Owners
Party Name
CENTURY SNACKS, LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
CENTURY SNACKS, LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
CENTURY SNACKS, LLC
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Philip Nulud
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Continuity Child88979079
Trademark Events
Event DateEvent Description
2019-08-05NEW APPLICATION ENTERED IN TRAM
2019-08-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-08-20NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-10-29ASSIGNED TO EXAMINER
2019-11-05EXAMINERS AMENDMENT -WRITTEN
2019-11-05EXAMINERS AMENDMENT E-MAILED
2019-11-05NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-11-05EXAMINER'S AMENDMENT ENTERED
2019-11-05APPROVED FOR PUB - PRINCIPAL REGISTER
2019-11-12ASSIGNED TO LIE
2019-11-27NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-12-17PUBLISHED FOR OPPOSITION
2019-12-17OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-02-11NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-08-11TEAS EXTENSION RECEIVED
2020-08-11TEAS REQUEST TO DIVIDE RECEIVED
2020-08-27CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-08-11DIVISIONAL REQUEST RECEIVED
2020-09-24DIVISIONAL PROCESSING COMPLETE
2020-08-11EXTENSION 1 FILED
2020-09-24EXTENSION 1 GRANTED
2020-09-25CORRECTED NOA E-MAILED
2020-09-25NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-01-15TEAS EXTENSION RECEIVED
2021-01-15EXTENSION 2 FILED
2021-01-15EXTENSION 2 GRANTED
2021-01-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-08-11TEAS EXTENSION RECEIVED
2021-08-11EXTENSION 3 FILED
2021-08-11EXTENSION 3 GRANTED
2021-08-13NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2022-01-28TEAS EXTENSION RECEIVED
2022-01-28EXTENSION 4 FILED
2022-01-28EXTENSION 4 GRANTED
2022-02-01NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED