POPO SAUCE EXTRA HOT - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88550169
Serial Number
88550169
Registration Number
6206803
Word Mark
POPO SAUCE EXTRA HOT
Status
700 - Registered
Status Date
2020-11-24
Filing Date
2019-07-30
Registration Number
6206803
Registration Date
2020-11-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
051109, 280103 - Peppers. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2020-03-24
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
WHITTAKER BROWN, TRACY
Statements
Indication of Colors claimed
The color(s) red, black, green and yellow is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SAUCE" "EXTRA HOT" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "LAI JIANG"
Description of Mark
The mark consists of an image of a yellow pepper with a green stem outlined in black on a red background with the words "POPO" in stylized black script above the words "SAUCE" in stylized black script immediately below the image with the words "EXTRA HOT" in stylized black script below the words "SAUCE". Black Chinese characters that transliterate to the word "POPO" and black Chinese characters that transliterate to the words "HOT SAUCE" appear on the right and left sides of the image of the pepper.
Goods and Services
Hot sauce
Transliteration Statement
The non-Latin characters in the mark transliterate to "POPO" and "LAI JIANG" and this means "grandmother" and "hot sauce" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-10
Primary Code
030
First Use Anywhere Date
2019-12-16
First Use In Commerce Date
2019-12-16
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Ralph Kokka
Address
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Trademark Events
Event DateEvent Description
2019-08-02NEW APPLICATION ENTERED IN TRAM
2019-08-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-08-13NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-10-24ASSIGNED TO EXAMINER
2019-10-30NON-FINAL ACTION WRITTEN
2019-10-30NON-FINAL ACTION E-MAILED
2019-10-30NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-01-29TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-01-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-01-30TEAS/EMAIL CORRESPONDENCE ENTERED
2020-02-16EXAMINERS AMENDMENT -WRITTEN
2020-02-16EXAMINERS AMENDMENT E-MAILED
2020-02-16NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-02-16EXAMINER'S AMENDMENT ENTERED
2020-02-16APPROVED FOR PUB - PRINCIPAL REGISTER
2020-03-04NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-03-24PUBLISHED FOR OPPOSITION
2020-03-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-05-19NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-08-17TEAS STATEMENT OF USE RECEIVED
2020-09-01CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-08-17USE AMENDMENT FILED
2020-10-17STATEMENT OF USE PROCESSING COMPLETE
2020-10-21ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2020-10-22NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2020-11-24REGISTERED-PRINCIPAL REGISTER