KIBOWL - Trademark Details
Status: 700 - Registered
Serial Number
88539343
Registration Number
6217721
Word Mark
KIBOWL
Status
700 - Registered
Status Date
2020-12-08
Filing Date
2019-07-26
Registration Number
6217721
Registration Date
2020-12-08
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-11-26
Law Office Assigned Location Code
M80
Employee Name
NKOJO, RHODA K
Statements
Goods and Services
Dried fruit and vegetables; Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Dried fruits in powder form; Dry or aromatized fruit; Prepared nuts; Processed nuts; Roasted nuts; Seasoned nuts; Shelled nuts
Goods and Services
Chocolate; Condiment, namely, oyster sauce; Condiment, namely, pepper sauce; Nut flours; Seasonings; Spices; Chili oil for use as a seasoning or condiment; Chili oils being condiments; Chili pepper pastes being condiments; Chutneys; Cocoa-based condiments and seasonings for food and drink; Dried cumin seeds for use as a seasoning or condiment; Dried fig-based condiment; Food condiment consisting primarily of ketchup and salsa; Food seasonings; Minced garlic; Miso being condiments; Pickled ginger; Pimiento used as a condiment; Prepared horseradish; Sambal oeleks being condiments; Savory sauces used as condiments; Seaweed for use as a condiment; Soya bean paste
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-05
Primary Code
029
First Use Anywhere Date
2020-02-01
First Use In Commerce Date
2020-02-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-05
Primary Code
030
First Use Anywhere Date
2020-02-01
First Use In Commerce Date
2020-02-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Kibowl LLC
Address
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Trademark Events
| Event Date | Event Description |
| 2019-07-30 | NEW APPLICATION ENTERED IN TRAM |
| 2019-08-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-10-21 | ASSIGNED TO EXAMINER |
| 2019-10-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-11-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-11-26 | PUBLISHED FOR OPPOSITION |
| 2019-11-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-01-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-04-08 | TEAS STATEMENT OF USE RECEIVED |
| 2020-04-22 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-04-08 | USE AMENDMENT FILED |
| 2020-04-23 | STATEMENT OF USE PROCESSING COMPLETE |
| 2020-04-23 | SU - NON-FINAL ACTION - WRITTEN |
| 2020-04-23 | NON-FINAL ACTION E-MAILED |
| 2020-04-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-04-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-04-27 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2020-04-27 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-04-27 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2020-05-01 | ASSIGNED TO LIE |
| 2020-11-04 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2020-11-05 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2020-12-08 | REGISTERED-PRINCIPAL REGISTER |
