BLK & BOLD - Trademark Details
Status: 700 - Registered
Serial Number
88537216
Registration Number
5982887
Word Mark
BLK & BOLD
Status
700 - Registered
Status Date
2020-02-11
Filing Date
2019-07-25
Registration Number
5982887
Registration Date
2020-02-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
241102 - Crowns open at the top.
Published for Opposition Date
2019-11-26
Law Office Assigned Location Code
L60
Employee Name
SINGH, TEJBIR
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BLACK" AND "BOLD"
Description of Mark
The mark consists of two rows: 1) with the top row having the word "BLK" and an image of a four-pronged crown, and 2) the bottom row having the ampersand symbol and the word "BOLD".
Goods and Services
Coffee; Coffee; Coffee and coffee substitutes; Coffee and artificial coffee; Coffee and tea; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee capsules containing coffee for brewing; Coffee cherry tea; Coffee drinks; Coffee essences; Coffee essences for use as substitutes for coffee; Coffee extracts; Coffee extracts for use as substitutes for coffee; Coffee flavored syrup used in making food beverages; Coffee pods; Coffee substitutes; Coffee substitutes; Coffee, tea, cocoa and artificial coffee; Coffee-based beverage containing milk; Coffee-based beverages; Coffee-based beverages containing ice cream (affogato); Coffee-based drinks; Coffee-based iced beverages; Coffee-based snack foods; Artificial coffee and tea; Beverages made of coffee; Beverages with a coffee base; Caffeine-free coffee; Chicory and chicory mixtures, all for use as substitutes for coffee; Chicory based coffee substitute; Chocolate bark containing ground coffee beans; Chocolate covered roasted coffee beans; Einspanner (coffee-based beverages containing whipping cream); Frozen coffee drinks; Green coffee; Ground coffee beans; Iced coffee; Instant coffee; Mixtures of coffee and chicory; Powdered coffee in drip bags; Preparations for making coffee-based beverages; Prepared coffee and coffee-based beverages; Roasted coffee beans; Semi-frozen coffee drinks; Sugar-coated coffee beans; Unroasted coffee; Vegetal preparations for use as coffee substitutes
Pseudo Mark
BLACK AND BOLD
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-03
Primary Code
030
First Use Anywhere Date
2019-07-13
First Use In Commerce Date
2019-07-19
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
BLK & BOLD, LLC
Address
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Trademark Events
Event Date | Event Description |
2019-07-29 | NEW APPLICATION ENTERED IN TRAM |
2019-08-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-08-06 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-10-16 | ASSIGNED TO EXAMINER |
2019-10-17 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2019-10-17 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2019-10-17 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2019-10-17 | ASSIGNED TO LIE |
2019-10-17 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
2019-10-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-10-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-10-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-10-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-11-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-11-26 | PUBLISHED FOR OPPOSITION |
2019-11-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-02-11 | REGISTERED-PRINCIPAL REGISTER |