PLANTS POWERING PEOPLE - Trademark Details
Status: 732 - Third Extension - Granted
Serial Number
88536632
Word Mark
PLANTS POWERING PEOPLE
Status
732 - Third Extension - Granted
Status Date
2021-11-05
Filing Date
2019-07-25
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-03-24
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
JACKSON, STEVEN W
Statements
Disclaimer with Predetermined Text
"PLANTS"
Goods and Services
Processed vegetables, namely, pre-sliced carrots; processed carrots; protein milk; protein milk also containing fruit and vegetable juices; non- dairy yogurt; plant-based beverages used as a milk substitute made from peas; yogurt-based spread used as a mayonnaise alternative; meat substitutes; scrubbed and peeled fresh carrots
Goods and Services
Salad dressings; Coffee-based beverages; iced coffee; cold-brew coffee; tea-based beverages; tea-based beverages containing fruit and vegetable juices, plant-based sauces; plant-based savory sauces used as condiments
Goods and Services
Fresh carrots
Goods and Services
Smoothies; fruit juices; vegetable juices; protein-based soy beverages not being a milk substitutes; protein-based whey beverage; sports drinks; energy drinks; vegetable-fruit juices containing probiotics
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-02
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-02
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-08-02
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-08-02
Primary Code
032
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Jennifer C. Debrow
Address
Please log in with your Justia account to see this address.
Madrid International Filings
Entry Number
1
Reference Number
A0093333
Original Filing Date USPTO
2020-01-16
International Registration Number
1521395
International Registration Date
2020-01-16
International Status Code
480
International Renewal Date
2030-01-16
Madrid History Events | ||
Date | Code | Description |
2020-01-16 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2020-01-16 | ACERT | AUTOMATICALLY CERTIFIED |
2020-01-16 | APPST | IR CERTIFIED AND SENT TO IB |
2020-03-26 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
Trademark Events
Event Date | Event Description |
2019-07-29 | NEW APPLICATION ENTERED IN TRAM |
2019-08-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-10-11 | ASSIGNED TO EXAMINER |
2019-10-18 | NON-FINAL ACTION WRITTEN |
2019-10-18 | NON-FINAL ACTION E-MAILED |
2019-10-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-01-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-01-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-01-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-01-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-02-04 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2020-02-05 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2020-02-11 | EXAMINERS AMENDMENT -WRITTEN |
2020-02-11 | EXAMINERS AMENDMENT E-MAILED |
2020-02-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-02-11 | ASSIGNED TO LIE |
2020-02-11 | EXAMINER'S AMENDMENT ENTERED |
2020-02-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-03-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-03-24 | PUBLISHED FOR OPPOSITION |
2020-03-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-05-19 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-11-06 | TEAS EXTENSION RECEIVED |
2020-11-06 | EXTENSION 1 FILED |
2020-11-06 | EXTENSION 1 GRANTED |
2020-11-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-04-19 | TEAS EXTENSION RECEIVED |
2021-04-19 | EXTENSION 2 FILED |
2021-04-19 | EXTENSION 2 GRANTED |
2021-04-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-11-05 | TEAS EXTENSION RECEIVED |
2021-11-05 | EXTENSION 3 FILED |
2021-11-05 | EXTENSION 3 GRANTED |
2021-11-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |