CROISSANT² SQUARE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88536485
Word Mark
CROISSANT² SQUARE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2020-06-03
Filing Date
2019-07-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261102 - Plain single line rectangles.
Law Office Assigned Location Code
N40
Employee Name
SJOGREN, JEFFREY A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of The trademarked name is the word "Croissant" with the mathematical notation of an exponent of 2; "squared" where a number is multiplied by itself...followed by the word "Square.".
Goods and Services
Croissants
Pseudo Mark
CROISSANT SQUARED
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-02
Primary Code
030
Correspondences
Name
FRENCH GOURMET, INC.
Address
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Trademark Events
Event Date | Event Description |
2019-07-29 | NEW APPLICATION ENTERED IN TRAM |
2019-08-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-08-03 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-10-16 | ASSIGNED TO EXAMINER |
2019-10-23 | NON-FINAL ACTION WRITTEN |
2019-10-23 | NON-FINAL ACTION E-MAILED |
2019-10-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-06-03 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2020-06-03 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |