Image Trademark with Serial Number 88527105
Status: 733 - Fourth Extension - Granted
Serial Number
88527105
Status
733 - Fourth Extension - Granted
Status Date
2022-01-21
Filing Date
2019-07-22
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
080109, 090315, 261701, 261705, 261706 - Doughnuts, bagels. Neckties and bow ties. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2019-11-26
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
BHANOT, KAPIL KUMAR
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a sketched design of a glazed doughnut at the top, center of the mark with an outline of a partial bowtie shape leaving the bottom line open surrounding the doughnut.
Goods and Services
doughnuts, pastries, coffee and coffee-based beverages
Goods and Services
Fruit-based semi-frozen beverages
Goods and Services
Providing of food and drink; restaurant services specializing in the provision of doughnuts, pastries, coffee, coffee-based beverages, juices and beverages
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-07-30
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-07-30
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-07-30
Primary Code
043
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Laura C. Miller
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1683112 |
Prior Registration | 2181993 |
Prior Registration | 2181996 |
Trademark Events
Event Date | Event Description |
2019-07-25 | NEW APPLICATION ENTERED IN TRAM |
2019-07-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-07-31 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-10-10 | ASSIGNED TO EXAMINER |
2019-10-14 | EXAMINERS AMENDMENT -WRITTEN |
2019-10-14 | EXAMINERS AMENDMENT E-MAILED |
2019-10-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-10-14 | EXAMINER'S AMENDMENT ENTERED |
2019-10-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-10-21 | ASSIGNED TO LIE |
2019-11-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-11-26 | PUBLISHED FOR OPPOSITION |
2019-11-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-01-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-08-24 | ABANDONMENT - NO USE STATEMENT FILED |
2020-08-24 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
2020-08-27 | TEAS PETITION TO REVIVE RECEIVED |
2020-08-27 | PETITION TO REVIVE-GRANTED |
2020-08-27 | EXTENSION RECEIVED WITH TEAS PETITION |
2020-08-28 | NOTICE OF REVIVAL - E-MAILED |
2020-10-15 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-07-21 | EXTENSION 1 FILED |
2020-10-15 | EXTENSION 1 GRANTED |
2020-10-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-01-20 | TEAS EXTENSION RECEIVED |
2021-01-20 | EXTENSION 2 FILED |
2021-01-20 | EXTENSION 2 GRANTED |
2021-01-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-07-12 | TEAS EXTENSION RECEIVED |
2021-07-12 | EXTENSION 3 FILED |
2021-07-12 | EXTENSION 3 GRANTED |
2021-07-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2022-01-21 | TEAS EXTENSION RECEIVED |
2022-01-21 | EXTENSION 4 FILED |
2022-01-21 | EXTENSION 4 GRANTED |
2022-01-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |