BILLY'S SLAPP'N SAUCE - Trademark Details
Status: 700 - Registered
Serial Number
88527958
Registration Number
6060403
Word Mark
BILLY'S SLAPP'N SAUCE
Status
700 - Registered
Status Date
2020-05-19
Filing Date
2019-07-22
Registration Number
6060403
Registration Date
2020-05-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011515, 011525, 030709, 030726, 090302, 090312, 200102, 200310, 261121 - Flames emanating from objects, numbers or words. Other natural phenomena and observable events. Pigs, boars. Costumed animals and those with human attributes in this division (bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose). Trousers, slacks, shorts, bloomers. Gloves, including golf and ski gloves, mittens. Paint brushes. Bottle label. Rectangles that are completely or partially shaded.
Published for Opposition Date
2019-12-31
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
FENNESSY, EDWARD JOHN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SAUCE"
Description of Mark
The mark consists of the words "Billy's SLAPP'N SAUCE" appear on the top half of the logo; "Billy's" is cursive and "SLAPP'N Sauce" appears just below it in all CAPS. The pig is on the lower half of the logo; he is smiling; his right ear is pointed up and the left ear is bent over; he is wearing overalls and gloves; has muscular arms and is holding a BBQ mop brush in his left hand so that the brush leans on his right shoulder with drips falling off of the brush.
Goods and Services
Barbecue sauce
Pseudo Mark
BILLY'S SLAPPING SAUCE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-07-31
Primary Code
030
First Use Anywhere Date
2019-08-30
First Use In Commerce Date
2019-08-30
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Kelly B. Robinson
Address
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Trademark Events
Event Date | Event Description |
2019-07-25 | NEW APPLICATION ENTERED IN TRAM |
2019-07-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-08-01 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-10-09 | ASSIGNED TO EXAMINER |
2019-10-15 | PRIORITY ACTION WRITTEN |
2019-10-15 | PRIORITY ACTION E-MAILED |
2019-10-15 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2019-11-18 | EXAMINERS AMENDMENT -WRITTEN |
2019-11-18 | EXAMINERS AMENDMENT E-MAILED |
2019-11-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-11-18 | EXAMINER'S AMENDMENT ENTERED |
2019-11-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-11-20 | ASSIGNED TO LIE |
2019-12-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-12-31 | PUBLISHED FOR OPPOSITION |
2019-12-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-02-25 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-03-04 | TEAS STATEMENT OF USE RECEIVED |
2020-03-23 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-03-04 | USE AMENDMENT FILED |
2020-03-23 | STATEMENT OF USE PROCESSING COMPLETE |
2020-04-15 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2020-04-16 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2020-05-19 | REGISTERED-PRINCIPAL REGISTER |