LIQUID FIRE - Trademark Details
Status: 733 - Fourth Extension - Granted
Serial Number
88524758
Word Mark
LIQUID FIRE
Status
733 - Fourth Extension - Granted
Status Date
2022-01-13
Filing Date
2019-07-19
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-11-19
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
MEYERS, MORGAN LAURA
Statements
Goods and Services
Oils for food; Apple chips; Bagged cut vegetables; Bagged sliced vegetables; Banana chips; Blended vegetable oils for food; Bottled cut vegetables; Bottled sliced vegetables; Canned fruits and vegetables; Canned or bottled vegetables; Canned sliced vegetables; Canned vegetables; Cassava chips; Cooked fruits and vegetables; Cooked vegetables; Cooking oil; Dehydrated fruit snacks; Dehydrated vegetables; Dried fruit and vegetables; Dried fruit-based snacks; Dried vegetables; Dried vegetables in powder form; Edible oils; Edible oils and fats; Fermented vegetables; Freeze-dried vegetables; Frozen vegetables; Fruit chips; Fruit-based snack food; Fruit-based organic food snacks; Fruit-based organic food snacks also containing VEGETABLES AND ROOT VEGETABLES; Infused oils for cooking; Kale chips; Low-fat potato chips; Lyophilised vegetables; Lyophilized vegetables; Organic dehydrated fruit snacks; Pepper paste; Pickled vegetables; Plantain chips; Potato chips; Potato crisps and chips; Potato-based snack foods; Preserved fruit and vegetables; Preserved fruits and vegetables; Preserved vegetables; Preserved vegetables in oil; Preserved, dried and cooked fruit and vegetables; Preserved, dried and cooked vegetables; Preserved, dried, cooked and grilled vegetables; Preserved, frozen, dried or cooked vegetables; Processed roots for human consumption; Processed vegetables; Processed vegetables and fruits; Purple sweet potato chips; Salad oil; Sliced vegetables; Soy chips; Tinned meat, fish, vegetables and fruits; Tinned vegetables; Vegetable chips; Vegetable oils and fats for food; Vegetable paste; Vegetable marrow paste; Vegetable-based snack foods; Vegetables in vinegar; Vegetables pickled in soy sauce; Vegetables, cooked; Vegetables, dried; Vegetables, instant frozen; Vegetables, tinned; Yuca chips
Goods and Services
Sauce mixes; Sauces; Sauces for barbecued meat; Snack cakes; Artichoke sauce; Barbecue sauce; Barbeque sauce; Brown sauce; Chicken wing sauce; Chili oil for use as a seasoning or condiment; Chili oils being condiments; Chili paste for use as a seasoning; Chili sauce; Chili pepper pastes being condiments; Chimichurri sauce; Cocktail sauces; Condiment, namely, pepper sauce; Cooking sauces; Curry pastes; Curry sauce; Dipping sauces; Extracts used as food flavoring; Flavourings, other than essential oils, for soups; Food flavorings being non-essential oils; Food flavorings, namely, infused oils, not being essential oils; Food flavourings, other than essential oils; Food flavourings, other than essential oils, and seasonings; Fruit sauces; Garlic-based sauces; Grain-based snack foods; Granola snacks; Grilling sauces; Honey mustard sauce; Hot sauce; Hot chili pepper sauce; Jerk sauce; Organic curry sauces; Pasta sauce; Pesto sauce; Picante sauce; Pico de Gallo sauce; Pita chips; Pizza sauce; Pretzel chips; Ready-made sauces; Rice-based snack foods; Salad sauces; Salsa sauces; Savory sauces used as condiments; Seasoning pastes; Shrimp sauce; Sloppy Joe Sauce; Soy sauce; Spaghetti sauce; Sriracha hot chili sauce; Steak sauce; Stir-fried noodles with vegetables (Japchae); Teriyaki sauce; Tomato sauce; Tomato-based sauces; Worcestershire sauce
Goods and Services
Roots for animal consumption; Fresh burdock root; Fresh fruit and vegetables; Fresh fruits and vegetables, fresh herbs; Fresh leafy Asian vegetables; Fresh vegetables; Organic fresh fruit and vegetables; Organic fresh vegetables; Seeds for fruit and vegetables; Unprocessed vegetables; Vegetables, fresh
Goods and Services
Beer; Beer making kit; Beer wort; Beer, ale and lager; Beer, ale, lager, stout and porter; Beer-based cocktails; Lager; Lagers; Alcohol-free beers; Beer, ale, lager, stout, porter, shandy; Bock beer; Brewed malt-based beers; Craft beers; Flavored beer; Flavored beers; Ginger beer; Imitation beer; India pale ales (IPAs); Malt beer; Malt liquor; Non-alcoholic beer; Non-alcoholic beer flavored beverages; Pale beer; Porter; Root beer; Root beers; Wheat beer
Goods and Services
Bourbon; Bourbon whisky; Liqueurs; Liqueurs containing cream; Spirits; Spirits and liqueurs; Vodka; Whisky; Alcoholic beverages except beers; Alcoholic beverages, except beer; Alcoholic carbonated beverages, except beer; Alcoholic mixed beverages except beers; Blended spirits; Blended whisky; Brandy spirits; Cream liqueurs; Distilled agave liquor; Distilled spirits; Distilled spirits of rice (awamori); Distilled blue agave liquor; Flavored liquors; Flavored malt-based alcoholic beverages, excluding beers; Herb liqueurs; Limoncello (lemon liqueur); Malt whisky; Potable spirits; Pre-mixed alcoholic beverages, other than beer-based; Prepared cocktails consisting primarily of distilled spirits and also including beer; Whiskey spirits; Whiskey; Wines and liqueurs
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-07-29
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-07-29
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-07-29
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-07-29
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2019-07-29
Primary Code
033
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Robert Kimmer
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2019-07-23 | NEW APPLICATION ENTERED IN TRAM |
2019-07-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-10-08 | ASSIGNED TO EXAMINER |
2019-10-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-10-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-11-19 | PUBLISHED FOR OPPOSITION |
2019-11-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-01-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-07-12 | TEAS EXTENSION RECEIVED |
2020-07-12 | EXTENSION 1 FILED |
2020-07-12 | EXTENSION 1 GRANTED |
2020-07-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-01-14 | TEAS EXTENSION RECEIVED |
2021-01-14 | EXTENSION 2 FILED |
2021-01-14 | EXTENSION 2 GRANTED |
2021-01-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-07-14 | TEAS EXTENSION RECEIVED |
2021-07-14 | EXTENSION 3 FILED |
2021-07-14 | EXTENSION 3 GRANTED |
2021-07-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2022-01-13 | TEAS EXTENSION RECEIVED |
2022-01-13 | EXTENSION 4 FILED |
2022-01-13 | EXTENSION 4 GRANTED |
2022-01-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |