KAKOO - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88522189
Word Mark
KAKOO
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2022-02-01
Filing Date
2019-07-18
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
CORWIN, KEVIN SCOTT
Statements
Goods and Services
Cocoa; Cocoa products, namely, cocoa spreads, cocoa powder and cocoa mixes; Chocolate and goods of chocolate, namely, chocolate chips, chocolate confections, chocolate for toppings, chocolate pastes, chocolate bars, chocolate mousse, chocolate syrup, chocolate fondue, chocolate topping; Pastry; Confectionery, namely, confectionery made of sugar substitutes, confectionery made of sugar; Edible ices; Cookies, cakes; Rusks; Cocoa-based beverages, coffee-based beverages, chocolate-based beverages; Sweetmeats being candy; Caramels; Chocolate decorations for cakes; Dessert mousses being confectionery; Chocolate mousses; Chocolate-based spreads; Coffee and coffee substitutes; Rice; Tapioca; Sago; Flour and preparations made from cereals, namely, breakfast cereals, cereal-based snack food; Bread; Sugar; Honey; Molasses for food; Golden syrup; Yeast; Baking powder; Salt; Vinegar and ready-made sauces for use as condiments; Ice; Food flavourings other than essential oils; Seasonings for foodstuffs; Condiments, namely, savory sauces used as condiments, chutneys, cocoa-based condiments and seasonings for food and drink; Coffee, cocoa, and artificial coffee; Puffed rice; Tapioca and sago; Bread, pastry, and confectionery, with said confectionery being in the nature of frozen confectionery; Ices, namely, edible ices; Sugar, honey, treacle; Yeast, baking powder; Mustard; Ice and confectionery ices in the nature of frozen yogurt; Biscuits including sweet and savory types; Wafers; Cakes; Waffles; Savory and sweet products for aperitifs containing dough, biscuit or pastry mix, namely, bread, biscuits and pastry; Tarts including sweet and savory types; Pies; Savory pies, namely, meat pies, seafood pies, pot pies, fruit pies, cookie pies, blueberry pies, cream pies, chocolate-based filings for cakes and pies; Preparations made from cereals for breakfast, namely, breakfast cereals, instant oatmeal; Cereal-based snack food; Crackers; Tapioca processed by extrusion and granulation or by another process for use as snack foods; Rice-based snack foods, corn-based snack foods, wheat-based snack foods, and cereal-based snack foods, all being manufactured or processed by extrusion and granulation or by another process; Muesli bars, consisting primarily of oily fruits, nuts and seeds from processed cereals; Sandwiches made on pastry, including sweet and savoury sandwiches; Small bread rolls, namely, muffins; Brioches; Chocolate; Chocolate products, namely, chocolate covered cookies, filled chocolate, chocolate bars, chocolate cakes, chocolate chips, chocolate confections, chocolate topping, milk chocolate; Snack foods based on cereals, cereal seeds and cereal flakes with added nuts and seeds, raisins, fruits, powdered fruits, wheatgerm, sugar and/or honey; All the aforesaid goods also being available in the form of goods obtained by extrusion or co-extrusion and in the form of compressed products, including in bar form; Sweet and savoury snack food based on wheat flour, rice flour, potato starch and cereals; Rice-based snack foods, namely, rice crisps; Wheat-based snack foods, rice-based snack foods, and corn-based snack foods, all including sweet and savory types; Fruit sauces
Translation of Words in Mark
The wording "KAKOO" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-07-26
Primary Code
030
Correspondences
Name
Burton S. Ehrlich
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
EU | False | ||
False |
Trademark Events
Event Date | Event Description |
2019-07-22 | NEW APPLICATION ENTERED IN TRAM |
2019-07-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-09-30 | ASSIGNED TO EXAMINER |
2019-10-24 | NON-FINAL ACTION WRITTEN |
2019-10-24 | NON-FINAL ACTION E-MAILED |
2019-10-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-05-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-06-08 | ASSIGNED TO LIE |
2020-06-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-06-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-07-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-07-29 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2020-08-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-08-25 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2020-10-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-10-14 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2020-10-27 | NON-FINAL ACTION WRITTEN |
2020-10-27 | NON-FINAL ACTION E-MAILED |
2020-10-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-04-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-04-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-04-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-06-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-06-08 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2021-07-20 | FINAL REFUSAL WRITTEN |
2021-07-20 | FINAL REFUSAL E-MAILED |
2021-07-20 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2022-02-01 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2022-02-01 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |