KAKOO - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 88522189
Serial Number
88522189
Word Mark
KAKOO
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2022-02-01
Filing Date
2019-07-18
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
CORWIN, KEVIN SCOTT
Statements
Goods and Services
Cocoa; Cocoa products, namely, cocoa spreads, cocoa powder and cocoa mixes; Chocolate and goods of chocolate, namely, chocolate chips, chocolate confections, chocolate for toppings, chocolate pastes, chocolate bars, chocolate mousse, chocolate syrup, chocolate fondue, chocolate topping; Pastry; Confectionery, namely, confectionery made of sugar substitutes, confectionery made of sugar; Edible ices; Cookies, cakes; Rusks; Cocoa-based beverages, coffee-based beverages, chocolate-based beverages; Sweetmeats being candy; Caramels; Chocolate decorations for cakes; Dessert mousses being confectionery; Chocolate mousses; Chocolate-based spreads; Coffee and coffee substitutes; Rice; Tapioca; Sago; Flour and preparations made from cereals, namely, breakfast cereals, cereal-based snack food; Bread; Sugar; Honey; Molasses for food; Golden syrup; Yeast; Baking powder; Salt; Vinegar and ready-made sauces for use as condiments; Ice; Food flavourings other than essential oils; Seasonings for foodstuffs; Condiments, namely, savory sauces used as condiments, chutneys, cocoa-based condiments and seasonings for food and drink; Coffee, cocoa, and artificial coffee; Puffed rice; Tapioca and sago; Bread, pastry, and confectionery, with said confectionery being in the nature of frozen confectionery; Ices, namely, edible ices; Sugar, honey, treacle; Yeast, baking powder; Mustard; Ice and confectionery ices in the nature of frozen yogurt; Biscuits including sweet and savory types; Wafers; Cakes; Waffles; Savory and sweet products for aperitifs containing dough, biscuit or pastry mix, namely, bread, biscuits and pastry; Tarts including sweet and savory types; Pies; Savory pies, namely, meat pies, seafood pies, pot pies, fruit pies, cookie pies, blueberry pies, cream pies, chocolate-based filings for cakes and pies; Preparations made from cereals for breakfast, namely, breakfast cereals, instant oatmeal; Cereal-based snack food; Crackers; Tapioca processed by extrusion and granulation or by another process for use as snack foods; Rice-based snack foods, corn-based snack foods, wheat-based snack foods, and cereal-based snack foods, all being manufactured or processed by extrusion and granulation or by another process; Muesli bars, consisting primarily of oily fruits, nuts and seeds from processed cereals; Sandwiches made on pastry, including sweet and savoury sandwiches; Small bread rolls, namely, muffins; Brioches; Chocolate; Chocolate products, namely, chocolate covered cookies, filled chocolate, chocolate bars, chocolate cakes, chocolate chips, chocolate confections, chocolate topping, milk chocolate; Snack foods based on cereals, cereal seeds and cereal flakes with added nuts and seeds, raisins, fruits, powdered fruits, wheatgerm, sugar and/or honey; All the aforesaid goods also being available in the form of goods obtained by extrusion or co-extrusion and in the form of compressed products, including in bar form; Sweet and savoury snack food based on wheat flour, rice flour, potato starch and cereals; Rice-based snack foods, namely, rice crisps; Wheat-based snack foods, rice-based snack foods, and corn-based snack foods, all including sweet and savory types; Fruit sauces
Translation of Words in Mark
The wording "KAKOO" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-07-26
Primary Code
030
Correspondences
Name
Burton S. Ehrlich
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
EUFalse
False
Trademark Events
Event DateEvent Description
2019-07-22NEW APPLICATION ENTERED IN TRAM
2019-07-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-09-30ASSIGNED TO EXAMINER
2019-10-24NON-FINAL ACTION WRITTEN
2019-10-24NON-FINAL ACTION E-MAILED
2019-10-24NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-05-29TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-06-08ASSIGNED TO LIE
2020-06-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-06-09TEAS/EMAIL CORRESPONDENCE ENTERED
2020-07-29APPROVED FOR PUB - PRINCIPAL REGISTER
2020-07-29PREVIOUS ALLOWANCE COUNT WITHDRAWN
2020-08-25APPROVED FOR PUB - PRINCIPAL REGISTER
2020-08-25PREVIOUS ALLOWANCE COUNT WITHDRAWN
2020-10-14APPROVED FOR PUB - PRINCIPAL REGISTER
2020-10-14PREVIOUS ALLOWANCE COUNT WITHDRAWN
2020-10-27NON-FINAL ACTION WRITTEN
2020-10-27NON-FINAL ACTION E-MAILED
2020-10-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-04-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-04-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-04-28TEAS/EMAIL CORRESPONDENCE ENTERED
2021-06-08APPROVED FOR PUB - PRINCIPAL REGISTER
2021-06-08PREVIOUS ALLOWANCE COUNT WITHDRAWN
2021-07-20FINAL REFUSAL WRITTEN
2021-07-20FINAL REFUSAL E-MAILED
2021-07-20NOTIFICATION OF FINAL REFUSAL EMAILED
2022-02-01ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2022-02-01ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND