Image Trademark with Serial Number 88510589
Status: 700 - Registered
Serial Number
88510589
Registration Number
6495948
Status
700 - Registered
Status Date
2021-09-28
Filing Date
2019-07-11
Registration Number
6495948
Registration Date
2021-09-28
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
260102, 260130, 280103 - Plain single line circles. Four Circles. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2021-07-13
Attorney Name
Law Office Assigned Location Code
O10
Employee Name
SHINN, LAUREN DONGMI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of four Chinese characters in a stylized form that substitutes a portion of every Chinese character with a circle.
Goods and Services
Seasonings; savory sauces used as condiments; sauces; soy bean paste; tea-based beverages; cereal-based snack food; pastries; ice cream; sesame seeds for use as seasoning
Goods and Services
Cafeteria services; canteen services; restaurant services; snack-bar services; self-service restaurant services; café services; hotel services; udon and soba restaurant services; food and drink catering; providing temporary accommodation services, namely, hotel accommodation services and boarding house services
Transliteration Statement
The non-Latin characters in the mark transliterate to "XIA BU XIA BU" and this means "SIPPING FEEDING SIPPING FEEDING" in English.
Translation of Words in Mark
The English translation of the non-latin characters in the mark is "SIPPING FEEDING SIPPING FEEDING".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-07-18
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-07-18
Primary Code
043
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
22
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
22
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
22
Address
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Party Type
10 - Original Applicant
Legal Entity Type
22
Address
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Correspondences
Name
Simone Chen
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
China P.Rep. | False | ||
China P.Rep. | False |
Trademark Events
Event Date | Event Description |
2019-07-15 | NEW APPLICATION ENTERED IN TRAM |
2019-07-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-07-19 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-08-28 | ASSIGNED TO EXAMINER |
2019-08-30 | NON-FINAL ACTION WRITTEN |
2019-08-30 | NON-FINAL ACTION E-MAILED |
2019-08-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-02-24 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-02-24 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-02-24 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-02-24 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-02-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-02-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-02-28 | ASSIGNED TO LIE |
2020-03-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-03-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-03-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-03-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-04-14 | PUBLISHED FOR OPPOSITION |
2020-04-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-06-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-12-03 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-12-03 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-12-03 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-12-03 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
2020-12-03 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-12-03 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-12-09 | TEAS EXTENSION RECEIVED |
2020-12-09 | EXTENSION 1 FILED |
2020-12-09 | EXTENSION 1 GRANTED |
2020-12-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-12-12 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2021-03-25 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2021-03-30 | PETITION TO DIRECTOR - CHANGE BASIS - RECEIVED |
2021-03-30 | ASSIGNED TO PETITION STAFF |
2021-03-30 | PETITION INQUIRY LETTER ISSUED |
2021-03-31 | TEAS RESPONSE TO PETITION TO DIRECTOR INQUIRY |
2021-03-31 | PETITION INQUIRY LETTER ISSUED |
2021-04-01 | TEAS RESPONSE TO PETITION TO DIRECTOR INQUIRY |
2021-04-02 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
2021-04-02 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
2021-04-09 | NOTICE OF ALLOWANCE CANCELLED |
2021-04-13 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2021-04-13 | NON-FINAL ACTION WRITTEN |
2021-04-13 | NON-FINAL ACTION E-MAILED |
2021-04-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-04-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-04-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-04-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-06-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-06-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-07-13 | PUBLISHED FOR OPPOSITION |
2021-07-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-09-28 | REGISTERED-PRINCIPAL REGISTER |