BEBEST - Trademark Details
Status: 733 - Fourth Extension - Granted
Image for trademark with serial number 88510179
Serial Number
88510179
Word Mark
BEBEST
Status
733 - Fourth Extension - Granted
Status Date
2021-12-08
Filing Date
2019-07-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
031701, 260317, 260321, 280104 - Wings. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Korean Hangul.
Published for Opposition Date
2019-11-12
Attorney Name
Law Office Assigned Location Code
O30
Employee Name
GARDNER, DAWNA BERYL
Statements
Indication of Colors claimed
The color(s) red and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of stylized white wording "BEBEST" above four white Korean characters that transliterate to "BEBEST" all on a red oval. A thin white oval is around the red oval. A thicker red oval is around the outside of the white oval. Above the letters "ES" on the inside red oval is a white wing outlined in red. Partially hidden behind this wing but attached from the top of the outer thick red oval is another white wing outlined in red.
Goods and Services
Barley tea; Caffeine-free coffee; Cooked rice; Herb tea; Instant rice; Porridge; Rice-based snack food; Rooibos tea; Dried cooked-rice; Rice porridge
Pseudo Mark
BE BEST
Transliteration Statement
The non-Latin characters in the mark transliterate to "bebest" and this has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-07-18
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jin J. Kim
Address
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Trademark Events
Event DateEvent Description
2019-07-15NEW APPLICATION ENTERED IN TRAM
2019-07-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-07-19NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-09-26ASSIGNED TO EXAMINER
2019-09-30NON-FINAL ACTION WRITTEN
2019-09-30NON-FINAL ACTION E-MAILED
2019-09-30NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-09-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-09-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-09-30TEAS/EMAIL CORRESPONDENCE ENTERED
2019-09-30APPROVED FOR PUB - PRINCIPAL REGISTER
2019-10-04ASSIGNED TO LIE
2019-10-23NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-11-12PUBLISHED FOR OPPOSITION
2019-11-12OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-01-07NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-06-24TEAS EXTENSION RECEIVED
2020-06-24EXTENSION 1 FILED
2020-06-24EXTENSION 1 GRANTED
2020-06-26NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-01-05TEAS EXTENSION RECEIVED
2021-01-05EXTENSION 2 FILED
2021-01-05EXTENSION 2 GRANTED
2021-01-07NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-08-09ABANDONMENT - NO USE STATEMENT FILED
2021-08-09ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
2021-08-18TEAS PETITION TO REVIVE RECEIVED
2021-08-18PETITION TO REVIVE-GRANTED
2021-08-18EXTENSION RECEIVED WITH TEAS PETITION
2021-08-19NOTICE OF REVIVAL - E-MAILED
2021-09-01CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-07-07EXTENSION 3 FILED
2021-09-07EXTENSION 3 GRANTED
2021-09-08NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-12-08TEAS EXTENSION RECEIVED
2021-12-08EXTENSION 4 FILED
2021-12-08EXTENSION 4 GRANTED
2021-12-10NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED