ADORIVY - Trademark Details
Status: 700 - Registered
Serial Number
88504667
Registration Number
5961367
Word Mark
ADORIVY
Status
700 - Registered
Status Date
2020-01-14
Filing Date
2019-07-08
Registration Number
5961367
Registration Date
2020-01-14
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-10-29
Law Office Assigned Location Code
M10
Employee Name
WOOD, CAROLINE
Statements
Goods and Services
Herbal infusions
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-07-16
Primary Code
030
First Use Anywhere Date
2019-03-01
First Use In Commerce Date
2019-03-15
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
CHRISTOPHER VILTZ
Address
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Trademark Events
| Event Date | Event Description |
| 2019-07-11 | NEW APPLICATION ENTERED IN TRAM |
| 2019-07-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-09-24 | ASSIGNED TO EXAMINER |
| 2019-09-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-09-25 | ASSIGNED TO LIE |
| 2019-10-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-10-29 | PUBLISHED FOR OPPOSITION |
| 2019-10-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-01-14 | REGISTERED-PRINCIPAL REGISTER |
