MARIANI PREMIUM - Trademark Details
Status: 700 - Registered
Serial Number
88503456
Registration Number
6057071
Word Mark
MARIANI PREMIUM
Status
700 - Registered
Status Date
2020-05-19
Filing Date
2019-07-08
Registration Number
6057071
Registration Date
2020-05-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240907 - Banners.
Published for Opposition Date
2020-03-03
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
GERMICK JR., EDWARD JO
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PREMIUM"
Description of Mark
The mark consists of a banner with the word "Mariani" centered in the banner and the word "PREMIUM" centered in a smaller banner below the word "Mariani".
Goods and Services
Dried fruit mixes; Dried fruit-based snacks; Dried fruits
Goods and Services
Yogurt-covered fruit
Section 2(f) Limitation Statement
As to "Mariani"
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-07-15
Primary Code
029
First Use Anywhere Date
2000-01-01
First Use In Commerce Date
2000-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-07-15
Primary Code
030
First Use Anywhere Date
2000-01-01
First Use In Commerce Date
2000-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Michael J. Thomas
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2683371 |
| Prior Registration | 2879750 |
| Prior Registration | 2879753 |
Trademark Events
| Event Date | Event Description |
| 2019-07-11 | NEW APPLICATION ENTERED IN TRAM |
| 2019-07-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-07-16 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-09-24 | ASSIGNED TO EXAMINER |
| 2019-10-04 | LETTER OF PROTEST ACCEPTED |
| 2019-10-07 | LETTER OF PROTEST EVIDENCE REVIEWED-NO FURTHER ACTION TAKEN |
| 2019-10-07 | NON-FINAL ACTION WRITTEN |
| 2019-10-07 | NON-FINAL ACTION E-MAILED |
| 2019-10-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-01-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-01-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-01-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-01-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-02-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-03-03 | PUBLISHED FOR OPPOSITION |
| 2020-03-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-05-19 | REGISTERED-PRINCIPAL REGISTER |
