ECONOMIC-O - Trademark Details
Status: 700 - Registered
Serial Number
88502492
Registration Number
6246451
Word Mark
ECONOMIC-O
Status
700 - Registered
Status Date
2021-01-12
Filing Date
2019-07-06
Registration Number
6246451
Registration Date
2021-01-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-09-24
Law Office Assigned Location Code
M20
Employee Name
ORNDORFF, LINDA B
Statements
Goods and Services
Oil-based cooking spray; oils and fats for food; oils for food; olive oil for food; olive oils for food; olive pastes; canned processed olives; cheese containing spices; cooking oil; dipping oil in the nature of flavored olive oil; edible oil; extra virgin olive oil for food; fig and date roll consisting of dried fruits, nuts, and spices; flavored olive oil for food; pickled vegetables in soy sauce, soybean paste or vinegar; preserved, dried and cooked olives; processed olive puree; processed olives; processed stuffed olives; salad oil; sliced vegetables preserved in soy sauce, soybean paste or vinegar; stuffed olives with feta cheese in sunflower oil; stuffed olives with pesto in sunflower oil; stuffed olives with red pepper and almond; tinned olives; vegetables in vinegar
Goods and Services
Spice blends; spice mixes; spice rubs; spices; vinegar; apple cider vinegar; baking spices; balsamic vinegar; beer vinegar; dry spice rub for meats and fish; edible spices; flavored balsamic vinegar; flavoured vinegar; fruit vinegar; hot pepper powder; mixed spice powder; natural spices; organic spices; wine vinegar
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-07-15
Primary Code
029
First Use Anywhere Date
2019-07-01
First Use In Commerce Date
2020-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-07-15
Primary Code
030
First Use Anywhere Date
2019-07-01
First Use In Commerce Date
2020-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Don Anecio INC
Address
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Trademark Events
| Event Date | Event Description |
| 2019-07-10 | NEW APPLICATION ENTERED IN TRAM |
| 2019-07-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-08-15 | ASSIGNED TO EXAMINER |
| 2019-08-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-09-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-09-24 | PUBLISHED FOR OPPOSITION |
| 2019-09-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-11-19 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-05-17 | TEAS EXTENSION RECEIVED |
| 2020-05-17 | EXTENSION 1 FILED |
| 2020-05-17 | EXTENSION 1 GRANTED |
| 2020-05-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-11-19 | TEAS STATEMENT OF USE RECEIVED |
| 2020-11-30 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-11-19 | USE AMENDMENT FILED |
| 2020-11-30 | STATEMENT OF USE PROCESSING COMPLETE |
| 2020-12-09 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2020-12-10 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2021-01-12 | REGISTERED-PRINCIPAL REGISTER |
