HONEY BUTTER ALMOND - Trademark Details
Status: 700 - Registered
Serial Number
88487415
Registration Number
6012032
Word Mark
HONEY BUTTER ALMOND
Status
700 - Registered
Status Date
2020-03-17
Filing Date
2019-06-25
Registration Number
6012032
Registration Date
2020-03-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011518, 011525, 032306, 032307, 032326, 050704, 080702, 110101, 190501, 261121, 261701, 261704, 2801 - More than one drop including teardrops or raindrops. Other natural phenomena and observable events. Bees, wasps, hornets. Beehives, honeycombs. Costumed insects, spiders, and micro-organisms and those with human attributes. Nuts, without shells. Butter, margarine (including pats, cups, tubs, quarters and other shapes). Spoons. Barrels. Rectangles that are completely or partially shaded. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters. Korean Hangul.
Published for Opposition Date
2019-12-31
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
CAPSHAW, DANIEL
Statements
Indication of Colors claimed
The color(s) yellow, brown, dark brown, black and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"HONEY BUTTER ALMOND" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "HONEY BUTTER ALMOND"
Description of Mark
The mark consists of a rectangular shape with several small bar designs on the top in brown. The background is dark yellow. The sides and bottom of the rectangle are brown. The design shows a honey comb in yellow behind Korean characters in dark brown. The bottom of the honeycomb shows the brown wording "HONEY BUTTER ALMOND". Two brown outlined almonds appear under the wording "HONEY". Below the wording appears a design showing three personified bees with white wings and mouth, brown body and dark brown stripes, eyes antenna and legs, a pile of sliced butter in light yellow, yellow honey dripping from the butter, a pile of almonds in brown and dark brown and a honey barrel in yellow with dark brown stripes and a white handle, with a yellow and brown spoon and yellow dripping honey.
Goods and Services
Processed almonds; roasted almonds
Transliteration Statement
The non-Latin characters in the mark transliterate to "HONEY BUTTER ALMOND" and this means "HONEY BUTTER ALMOND" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-07-05
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
CHANGHOON LEE
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2019-05-30 | 402019008409 | South Korea | True |
Trademark Events
Event Date | Event Description |
2019-06-28 | NEW APPLICATION ENTERED IN TRAM |
2019-07-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-07-06 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-09-16 | ASSIGNED TO EXAMINER |
2019-09-19 | NON-FINAL ACTION WRITTEN |
2019-09-19 | NON-FINAL ACTION E-MAILED |
2019-09-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-11-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-11-07 | ASSIGNED TO LIE |
2019-11-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-11-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-11-26 | EXAMINERS AMENDMENT -WRITTEN |
2019-11-26 | EXAMINERS AMENDMENT E-MAILED |
2019-11-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-11-26 | EXAMINER'S AMENDMENT ENTERED |
2019-11-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-12-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-12-31 | PUBLISHED FOR OPPOSITION |
2019-12-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-03-17 | REGISTERED-PRINCIPAL REGISTER |