LUCKY8 - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88485039
Serial Number
88485039
Registration Number
6159388
Word Mark
LUCKY8
Status
700 - Registered
Status Date
2020-09-22
Filing Date
2019-06-23
Registration Number
6159388
Registration Date
2020-09-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
021101, 170301, 241712, 260121, 261709, 270301, 270305 - Hearts. Stones for jewelry (cut or uncut), nuggets of precious metal. Infinity symbol. Circles that are totally or partially shaded. Curved line(s), band(s) or bar(s). Geometric figures forming letters or numerals, including punctuation. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2019-12-03
Attorney Name
Lin-Yun Cheng
Law Office Assigned Location Code
M80
Employee Name
BLANDU, FLORENTINA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording LUCKY and the number 8. A dot appears over the left side of the letter "U" and an upside down comma appears to the right side of the letter "U". A heart is depicted inside the letter "C" a diamond appears above the letter "Y" and the number 8 has a light colored wavy line running through it and it resembles the infinity symbol.
Goods and Services
Bread; Cocoa; Cocoa beverages with milk; Cocoa powder; Cocoa-based beverages; Coffee; Coffee beverages with milk; Coffee-based beverages; Confectionery made of sugar; Cookies; Dessert puddings; Edible ices; Ground coffee beans; Iced coffee; Instant coffee; Powdered coffee in drip bags; Roasted coffee beans; Tea; Tea-based beverages; Tea-based milk tea; Unroasted coffee
Pseudo Mark
LUCKY 8; LUCKY EIGHT
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-07-02
Primary Code
030
First Use Anywhere Date
2018-06-12
First Use In Commerce Date
2019-11-05
Current Trademark Owners
Party Name
UBN Corporation
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
UBN Corporation
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
UBN Corporation
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
UBN Corporation
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Lin-Yun Cheng
Address
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Trademark Events
Event DateEvent Description
2019-06-26NEW APPLICATION ENTERED IN TRAM
2019-07-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-07-03NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-09-13ASSIGNED TO EXAMINER
2019-09-15NON-FINAL ACTION WRITTEN
2019-09-15NON-FINAL ACTION E-MAILED
2019-09-15NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-09-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-09-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-09-16TEAS/EMAIL CORRESPONDENCE ENTERED
2019-09-17APPROVED FOR PUB - PRINCIPAL REGISTER
2019-09-23ASSIGNED TO LIE
2019-10-08WITHDRAWN FROM PUB - OG REVIEW QUERY
2019-10-15PREVIOUS ALLOWANCE COUNT WITHDRAWN
2019-10-24NON-FINAL ACTION WRITTEN
2019-10-24NON-FINAL ACTION E-MAILED
2019-10-24NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-10-24TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-10-24CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-10-25TEAS/EMAIL CORRESPONDENCE ENTERED
2019-10-29APPROVED FOR PUB - PRINCIPAL REGISTER
2019-11-13NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-12-03PUBLISHED FOR OPPOSITION
2019-12-03OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-01-28NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-07-25TEAS STATEMENT OF USE RECEIVED
2020-08-06CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-07-25USE AMENDMENT FILED
2020-08-06STATEMENT OF USE PROCESSING COMPLETE
2020-08-15ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2020-08-18NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2020-09-22REGISTERED-PRINCIPAL REGISTER