VAUGHN SAM'S TREATS VAUGHN-SAM'S TREATS - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88483514
Serial Number
88483514
Registration Number
5992726
Word Mark
VAUGHN SAM'S TREATS VAUGHN-SAM'S TREATS
Status
700 - Registered
Status Date
2020-02-18
Filing Date
2019-06-21
Registration Number
5992726
Registration Date
2020-02-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011525, 050502, 050525, 080108, 110125, 110325, 270305 - Other natural phenomena and observable events. Roses. Other flowers including daffodils and irises. Cakes, cupcakes, muffins. Other non-electric kitchen utensils, utensil holders. Other non-electric cooking and serving ware, including woks. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2019-10-29
Law Office Assigned Location Code
N70
Employee Name
BATT, JAIME L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"TREATS"
Description of Mark
The mark consists of an image of a frosted dripping cupcake. Inside of the cupcake is the letter writing "VAUGHN SAM'S TREATS" where the letter "V" is part letter and part image of a pastry bag. Also inside the cupcake a image of a frosted cake with flower decorations on a cake stand. Outside of the cupcake in a vertical direction is the writing "VAUGHN-SAM'S TREATS".
Goods and Services
Cakes; Cakes filled with buttercream, icing; Cookie dough; Cookies; Cup cakes; Cupcakes that contain alcohol; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Candy decorations for cakes; Candy toppings for cupcakes; Chocolate decorations for cakes; Chocolate-based fillings for cakes and pies; Custard-based fillings for cakes and pies; Edible decorations for cakes; Flavorings, other than essential oils, for cakes; Frozen cookie dough; Frozen cookies batter; Fruit cakes; Snack cakes; Vegan cup cakes
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-07-02
Primary Code
030
First Use Anywhere Date
2019-11-29
First Use In Commerce Date
2019-11-29
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
VAUGHN-SAM, SARAH L
Address
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Trademark Events
Event DateEvent Description
2019-06-25NEW APPLICATION ENTERED IN TRAM
2019-07-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-07-03NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-09-12ASSIGNED TO EXAMINER
2019-09-18EXAMINERS AMENDMENT -WRITTEN
2019-09-18EXAMINERS AMENDMENT E-MAILED
2019-09-18NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-09-18EXAMINER'S AMENDMENT ENTERED
2019-09-20APPROVED FOR PUB - PRINCIPAL REGISTER
2019-09-25ASSIGNED TO LIE
2019-10-09NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-10-29PUBLISHED FOR OPPOSITION
2019-10-29OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-12-24NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-12-30TEAS STATEMENT OF USE RECEIVED
2020-01-10CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-12-30USE AMENDMENT FILED
2020-01-10STATEMENT OF USE PROCESSING COMPLETE
2020-01-11ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2020-01-14NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2020-02-18REGISTERED-PRINCIPAL REGISTER