FRESHLY CRAFTED - Trademark Details![Image for trademark with serial number 88478026](/media/image.php?serial=88478026)
Status: 700 - Registered
Serial Number
88478026
Registration Number
6316341
Word Mark
FRESHLY CRAFTED
Status
700 - Registered
Status Date
2021-04-06
Filing Date
2019-06-18
Registration Number
6316341
Registration Date
2021-04-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325 - Other leaves.
Published for Opposition Date
2019-11-12
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
DEAN, JULES J.
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FRESHLY CRAFTED"
Description of Mark
The mark consists of the words "Freshly Crafted" appearing in stylized font. The word "Freshly" appears on the first line and the word "Crafted" appears on the second line with both words tilted upwardly. A fanciful leaf appears above the word "Freshly".
Goods and Services
Prepared meals consisting primarily of meat, meat substitutes, fish, poultry, vegetables including sauces, and seasoning ready for cooking and assembly as a meal; meal kits consisting of prepared garden salads, vegetable salads, and fruit salads, cheese, dressings, and salad toppings fully prepared and in kit form; mashed potatoes
Goods and Services
Customizable salad kits comprised of prepared individual components consisting primarily of pasta, grains, and rice-based entrees; fully cooked side dishes, namely, macaroni and cheese, cheese casseroles, and pasta
Goods and Services
Meal kits consisting of fresh fruits, fresh vegetables, fresh beans, fresh herbs, fresh nuts, and unprocessed edible seeds; fresh cut fruits
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-28
Primary Code
029
First Use Anywhere Date
2019-10-01
First Use In Commerce Date
2019-10-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-28
Primary Code
030
First Use Anywhere Date
2019-10-01
First Use In Commerce Date
2019-10-01
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-09-13
Primary Code
031
First Use Anywhere Date
2019-10-01
First Use In Commerce Date
2019-10-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Timothy J. Zarley
Address
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Trademark Events
Event Date | Event Description |
2019-06-21 | NEW APPLICATION ENTERED IN TRAM |
2019-06-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-06-29 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-09-10 | ASSIGNED TO EXAMINER |
2019-09-13 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2019-09-13 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
2019-09-13 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2019-09-13 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2019-09-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-09-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-09-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-10-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-10-07 | ASSIGNED TO LIE |
2019-10-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-11-12 | PUBLISHED FOR OPPOSITION |
2019-11-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-01-07 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-06-30 | TEAS STATEMENT OF USE RECEIVED |
2020-07-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-06-30 | USE AMENDMENT FILED |
2020-07-21 | STATEMENT OF USE PROCESSING COMPLETE |
2020-07-29 | SU - NON-FINAL ACTION - WRITTEN |
2020-07-29 | NON-FINAL ACTION E-MAILED |
2020-07-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-01-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-02-08 | ASSIGNED TO LIE |
2021-02-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-02-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-03-04 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2021-03-05 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2021-04-06 | REGISTERED-PRINCIPAL REGISTER |
2021-10-20 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-10-20 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-10-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |