GNM IMPORTS - Trademark Details
Status: 700 - Registered
Serial Number
88465383
Registration Number
6032285
Word Mark
GNM IMPORTS
Status
700 - Registered
Status Date
2020-04-14
Filing Date
2019-06-09
Registration Number
6032285
Registration Date
2020-04-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050703, 240102, 240925, 241714, 260314, 260321 - Coffee and cocoa beans. Shields or crests with figurative elements contained therein or superimposed thereon. Other flags, including bunting and signal flags. Punctuation marks, including commas(,), question marks(?), exclamation points(!�), ampersands(&), at symbols(@), and hyphens(-). Three or more ovals. Ovals that are completely or partially shaded.
Published for Opposition Date
2020-01-28
Law Office Assigned Location Code
N60
Employee Name
REAMS, CHRISTOPHER THO
Statements
Indication of Colors claimed
The color(s) Red, Green, Black and White is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"IMPORTS"
Description of Mark
The mark consists of "GNM" in lowercase letters, with letters overlapping vertical diagonally with letters "G", in red, "N" in green and "M" in black. The word "IMPORTS", in black, sits above the "M". An oval shield is depicted above the "N". The shield is composed of three stacked black dots appearing within, above and below brackets where the left bracket is red and the right bracket is green. Above and to the left of the red bracket are four red dots, where one of the dots is smaller than the other three. Below and to the right of the green bracket, and above the word "IMPORTS", are four green dots, where one of the dots is smaller than the other three. The mark appears on a white background.
Goods and Services
Coffee; Coffee; Coffee beans; Coffee, tea, cocoa and artificial coffee; Green coffee; Ground coffee beans; Roasted coffee beans; Unroasted coffee
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-24
Primary Code
030
First Use Anywhere Date
2013-02-15
First Use In Commerce Date
2014-01-01
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Gladys N Murage
Address
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Trademark Events
Event Date | Event Description |
2019-06-12 | NEW APPLICATION ENTERED IN TRAM |
2019-06-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-06-25 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-08-29 | ASSIGNED TO EXAMINER |
2019-08-30 | NON-FINAL ACTION WRITTEN |
2019-08-30 | NON-FINAL ACTION E-MAILED |
2019-08-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-11-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-11-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-11-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-11-19 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-12-09 | EXAMINERS AMENDMENT -WRITTEN |
2019-12-09 | EXAMINERS AMENDMENT E-MAILED |
2019-12-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-12-09 | EXAMINER'S AMENDMENT ENTERED |
2019-12-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-12-23 | ASSIGNED TO LIE |
2020-01-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-01-28 | PUBLISHED FOR OPPOSITION |
2020-01-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-04-14 | REGISTERED-PRINCIPAL REGISTER |