MIKEY'S BEST - Trademark Details
Status: 688 - Notice Of Allowance - Issued
Image for trademark with serial number 88464283
Serial Number
88464283
Word Mark
MIKEY'S BEST
Status
688 - Notice Of Allowance - Issued
Status Date
2021-07-20
Filing Date
2019-06-07
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-05-25
Attorney Name
Law Office Assigned Location Code
N80
Employee Name
FERRELL, LUCY K
Statements
Disclaimer with Predetermined Text
"BEST"
Goods and Services
mini almond butter and fruit jelly based snack food bites; corn dog bites; breaded jalapeno peppers; packaged snack combinations consisting primarily of meat, cheese, and fruit also containing crackers; potato dumplings, all the foregoing containing no gluten, grain, soy or dairy
Goods and Services
pocket sandwiches in the nature of pre-cooked, ready-to-eat frozen bread primarily consisting of a meat, pizza, non-dairy cheese, egg, and vegetable filling; muffins; pizzas; bite-sized snacks, namely, pancake balls, breakfast strudels, mini bagels with various toppings, quesadillas, taquitos, pot stickers, rice dumplings; tortillas; burritos; frozen paleo friendly breads; bakery goods, all the foregoing containing no gluten, grain, soy or dairy
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-27
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Cheryl L. Burbach
Address
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Trademark Events
Event DateEvent Description
2019-06-11NEW APPLICATION ENTERED IN TRAM
2019-06-27NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-08-29ASSIGNED TO EXAMINER
2019-08-30NON-FINAL ACTION WRITTEN
2019-08-30NON-FINAL ACTION E-MAILED
2019-08-30NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-02-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-02-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-02-26TEAS/EMAIL CORRESPONDENCE ENTERED
2020-03-12EXAMINERS AMENDMENT -WRITTEN
2020-03-12EXAMINERS AMENDMENT E-MAILED
2020-03-12NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-03-12EXAMINER'S AMENDMENT ENTERED
2020-03-12SUSPENSION LETTER WRITTEN
2020-03-12LETTER OF SUSPENSION E-MAILED
2020-03-12NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2020-09-15APPROVED FOR PUB - PRINCIPAL REGISTER
2020-09-29WITHDRAWN FROM PUB - OG REVIEW QUERY
2020-11-04PREVIOUS ALLOWANCE COUNT WITHDRAWN
2020-11-04NON-FINAL ACTION WRITTEN
2020-11-04NON-FINAL ACTION E-MAILED
2020-11-04NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-04-19TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-04-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-04-19TEAS/EMAIL CORRESPONDENCE ENTERED
2021-04-20APPROVED FOR PUB - PRINCIPAL REGISTER
2021-04-20ASSIGNED TO LIE
2021-04-21LAW OFFICE PUBLICATION REVIEW COMPLETED
2021-05-05NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-05-25PUBLISHED FOR OPPOSITION
2021-05-25OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-07-20NOA E-MAILED - SOU REQUIRED FROM APPLICANT