MR FUN GUY MUSHROOMS MAKING HEALTHY DELICIOUS - Trademark Details
Status: 700 - Registered
Serial Number
88460899
Registration Number
6005750
Word Mark
MR FUN GUY MUSHROOMS MAKING HEALTHY DELICIOUS
Status
700 - Registered
Status Date
2020-03-10
Filing Date
2019-06-05
Registration Number
6005750
Registration Date
2020-03-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020134, 021101, 040701, 050325, 051107, 090501, 261702, 261704, 261706, 261709 - Other grotesque men including men formed by plants or objects. Hearts. Plants, parts of plants, or combinations of plants representing a person. Other leaves. Mushrooms, toadstools. Caps, including visors, military caps and baseball caps. Wavy line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2019-12-24
Law Office Assigned Location Code
L20
Employee Name
HELLMAN, ELI J
Statements
Indication of Colors claimed
The colors red, black, and white are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MUSHROOMS"
Description of Mark
The mark is comprised of the wording "MR FUN GUY" above a stylized mushroom design that resembles a person, that has hearts as its pupils, is wearing a hat, and has a heart on the left side of its stalk. The wording "MUSHROOMS" and "MAKING HEALTHY DELICIOUS" appears below the mushroom design. The color black appears in the text of the wording "MR FUN GUY MUSHROOMS", the text of the wording "MAKING HEALTHY DELICIOUS", and in the outline of the mushroom character, the lines in the mushroom characters hat and eyebrows, the outline of the mushroom character's eyes a shading for the pupils, as the outline of the heart design on the stalk of the mushroom character, and in the lines appearing on the stalk of the mushroom. The color red appears in the mushroom character's hat, and in the heart design appearing on the stalk of the mushroom character. The color white appears as the shading for the body of the mushroom character, and in the two ovular shapes within the pupils of the mushroom character's eyes.
Goods and Services
Processed mushrooms in the nature of powders and extracts for cooking; dried edible mushrooms
Goods and Services
Mushroom powders, teas, coffee, extracts, fresh and dried
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-19
Primary Code
029
First Use Anywhere Date
2015-01-06
First Use In Commerce Date
2018-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
WILLIAM NELMS
Address
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Trademark Events
| Event Date | Event Description |
| 2019-06-08 | NEW APPLICATION ENTERED IN TRAM |
| 2019-06-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-06-20 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-08-26 | ASSIGNED TO EXAMINER |
| 2019-09-10 | NON-FINAL ACTION WRITTEN |
| 2019-09-10 | NON-FINAL ACTION E-MAILED |
| 2019-09-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-11-14 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-11-14 | EXAMINERS AMENDMENT E-MAILED |
| 2019-11-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-11-14 | EXAMINER'S AMENDMENT ENTERED |
| 2019-11-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-11-18 | ASSIGNED TO LIE |
| 2019-12-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-12-24 | PUBLISHED FOR OPPOSITION |
| 2019-12-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-03-10 | REGISTERED-PRINCIPAL REGISTER |
