NA NA CHAI Trademark - Serial Number 88447024

NA NA CHAI - Trademark Details

Status: 602 - Abandoned-Failure To Respond Or Late Response

Serial Number

88447024

Word Mark

NA NA CHAI

Status

602 - Abandoned-Failure To Respond Or Late Response

Status Date

2020-03-02

Filing Date

2019-05-26

Mark Drawing

4000 - Standard character mark Typeset

Law Office Assigned Location Code

M20

Employee Name

ORNDORFF, LINDA B

Statements

Goods and Services

Beverages made of tea; Beverages with a tea base; Flavourings of tea, other than essential oils, for food or beverages; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Tea-based beverages; Tea-based beverages also containing agave syrup; Tea-based beverages containing boba; Tea-based beverages with fruit flavoring; Tea-based iced beverages

Classification Information

International Class

030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

US Class Codes

046

Class Status Code

6 - Active

Class Status Date

2019-06-11

Primary Code

030

First Use Anywhere Date

2019-05-14

First Use In Commerce Date

2019-05-14

Correspondences

Name

JULIAN JIRON

Address

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Trademark Events

Event Date	Event Description
2019-05-29	NEW APPLICATION ENTERED IN TRAM
2019-06-11	NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-08-15	ASSIGNED TO EXAMINER
2019-08-16	NON-FINAL ACTION WRITTEN
2019-08-16	NON-FINAL ACTION E-MAILED
2019-08-16	NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-03-02	ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2020-03-02	ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND