Image Trademark with Serial Number 88435324
Status: 700 - Registered
Serial Number
88435324
Registration Number
5920605
Status
700 - Registered
Status Date
2019-11-26
Filing Date
2019-05-17
Registration Number
5920605
Registration Date
2019-11-26
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
010104 - A single star with six points.
Published for Opposition Date
2019-09-10
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
DUBOIS, SUSAN L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized snowflake or asterisk design.
Goods and Services
Tea, coffee, coffee-based beverages, coffee beverages with milk, roasted coffee beans, cocoa, chocolate-based beverages, cocoa beverages with milk, ice, barbecue sauce, seasonings, coffee beans, pasta sauce, processed cereals
Goods and Services
Beer, soft drinks, mineral water, fruit juices, vegetable juices, extracts of hops for making beer, whey beverages
Goods and Services
Sake, distilled spirits of rice (awamori), sake substitute, Japanese white liquor (shochu), Japanese sweet rice-based mixed liquor (shiro-zake), Japanese regenerated liquors (naoshi), Japanese shochu-based mixed liquor (mirin), whisky, vodka, gin, brandy, rum, liqueurs, alcoholic fruit beverages; fruit wines; sparkling fruit wine; wine; Japanese Shochu-based beverages; Chinese mixed liquor (wujiapie-jiou); Chinese spirit of sorghum (gaolian-jiou); Chinese white liquor (baiganr); Chinese brewed liquor (laojiou); flavored liquors
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-03
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-06-03
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2019-06-03
Primary Code
033
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
STEPHEN P. MCNAMARA
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Japan | False |
Trademark Events
Event Date | Event Description |
2019-05-21 | NEW APPLICATION ENTERED IN TRAM |
2019-06-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-06-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-08-05 | ASSIGNED TO EXAMINER |
2019-08-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-08-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-09-10 | PUBLISHED FOR OPPOSITION |
2019-09-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-11-26 | REGISTERED-PRINCIPAL REGISTER |