Image Trademark with Serial Number 88433618
Status: 732 - Third Extension - Granted
Serial Number
88433618
Status
732 - Third Extension - Granted
Status Date
2021-08-05
Filing Date
2019-05-16
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
031101, 031124 - Monkeys, chimpanzees, gorillas, apes and the like. Stylized primates.
Published for Opposition Date
2019-12-31
Attorney Name
Law Office Assigned Location Code
O10
Employee Name
PAYABYAB, EDWARD TAN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a monkey on his hands and feet facing right.
Goods and Services
Printed recipe handouts and cards; cookery books; printed gift vouchers; printed publications, namely, brochures and magazines in the field of culinary arts and cookery
Goods and Services
Tote bags
Goods and Services
Tea towels
Goods and Services
Yogurts; preserved, frozen, dried and cooked vegetables and fruits; edible oils and fats; meat; cheese; jellies and jams; fish, not live; seafood, not live; dahls; processed fruits; dried edible fungi; processed nuts, pulses and vegetables; cut vegetables; mixed vegetables; dried vegetables; prepared vegetable dishes; processed vegetable products; prepared meals consisting primarily of meat; prepared meals consisting primarily of fish; prepared meals consisting substantially of seafood; prepared meals consisting principally of vegetables; dried pulses; processed pulses; meals prepared from processed nuts, pulses, fruits, fungi and vegetables pulses
Goods and Services
Snack foods prepared from maize; snack foods prepared from potato flour; dry and liquid ready to serve meals mainly consisting of rice; curry pastes; marinades; cooking sauces in the nature of glazes; processed herbs and spices; desserts, namely, flavored ices and ice creams; savoury sauces, chutneys and seasoning pastes; condiments, namely, mayonnaise, ketchup, mustard and savory sauces; curry spice mixes; food flavourings and seasonings, other than essential oils; rice-based prepared meals; pre-packaged lunches consisting primarily of rice and also including meat, fish or vegetables; pastries consisting of vegetables and meat
Goods and Services
Restaurant services, provision of food and drink, catering services, food preparation, cookery advice in the field of culinary arts
Classification Information
International Class
016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks. - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks.
US Class Codes
002, 005, 022, 023, 029, 037, 038, 050
Class Status Code
6 - Active
Class Status Date
2019-06-03
Primary Code
016
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-03
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-03
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-06-03
Primary Code
043
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Antoinette M. Tease
Address
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Trademark Events
Event Date | Event Description |
2019-05-20 | NEW APPLICATION ENTERED IN TRAM |
2019-06-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-06-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-08-02 | ASSIGNED TO EXAMINER |
2019-09-12 | ASSIGNED TO EXAMINER |
2019-09-27 | NON-FINAL ACTION WRITTEN |
2019-09-27 | NON-FINAL ACTION E-MAILED |
2019-09-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-11-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-11-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-11-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-11-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-12-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-12-31 | PUBLISHED FOR OPPOSITION |
2019-12-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-02-25 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-08-18 | TEAS EXTENSION RECEIVED |
2020-08-18 | EXTENSION 1 FILED |
2020-08-18 | EXTENSION 1 GRANTED |
2020-08-20 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-01-21 | TEAS EXTENSION RECEIVED |
2021-01-21 | EXTENSION 2 FILED |
2021-01-21 | EXTENSION 2 GRANTED |
2021-01-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-08-05 | TEAS EXTENSION RECEIVED |
2021-08-05 | EXTENSION 3 FILED |
2021-08-05 | EXTENSION 3 GRANTED |
2021-08-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |