LLINEA MONK FRUIT - Trademark Details
Status: 700 - Registered
Serial Number
88433213
Registration Number
5963441
Word Mark
LLINEA MONK FRUIT
Status
700 - Registered
Status Date
2020-01-14
Filing Date
2019-05-16
Registration Number
5963441
Registration Date
2020-01-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010105, 050904, 050913, 261103, 261121 - Stars with seven or more points. Lemons, limes. Slices or quarters of fruits, open fruits. Incomplete rectangles. Rectangles that are completely or partially shaded.
Published for Opposition Date
2019-09-24
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
MESSICK, TABITHA LEE
Statements
Indication of Colors claimed
The color(s) green, lime green and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MONK FRUIT"
Description of Mark
The mark consists of a shaded lime green rectangular background with rounded edges. On the top right portion of the rectangle is a stylized piece of fruit that appears as a green and lime green shaded circle consisting of lime green wedges and a small white shaded star in the center of the circle. There is a white shaded circular arc between the stylized fruit and the rectangular shape. Under the superimposed fruit design is the stacked white wording "LLINEA" over "MONK FRUIT".
Goods and Services
Natural Sweeteners
Translation of Words in Mark
The wording "LLINEA" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-02
Primary Code
030
First Use Anywhere Date
2019-10-07
First Use In Commerce Date
2019-10-07
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
DOMENICA N.S. HARTMAN
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2019-05-20 | NEW APPLICATION ENTERED IN TRAM |
| 2019-06-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-06-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-08-02 | ASSIGNED TO EXAMINER |
| 2019-08-03 | NON-FINAL ACTION WRITTEN |
| 2019-08-03 | NON-FINAL ACTION E-MAILED |
| 2019-08-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-08-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-08-15 | ASSIGNED TO LIE |
| 2019-08-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-08-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-08-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-09-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-09-24 | PUBLISHED FOR OPPOSITION |
| 2019-09-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-11-19 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-11-19 | TEAS STATEMENT OF USE RECEIVED |
| 2019-11-30 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-11-19 | USE AMENDMENT FILED |
| 2019-11-30 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-12-09 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-12-10 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2020-01-14 | REGISTERED-PRINCIPAL REGISTER |
