PURELY PRESSED - Trademark Details
Status: 814 - SU - Response After Non-Final Action - Entered
Image for trademark with serial number 88432311
Serial Number
88432311
Word Mark
PURELY PRESSED
Status
814 - SU - Response After Non-Final Action - Entered
Status Date
2022-02-02
Filing Date
2019-05-15
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-03-31
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
SABAGH, LAILA TAREK
Statements
Disclaimer with Predetermined Text
"PRESSED" FOR INTERNATIONAL CLASS 30 AND INTERNATIONAL CLASS 32
Goods and Services
Soups; Fruit and vegetable salads; Vegetable salads
Goods and Services
Coffee
Goods and Services
Smoothies; Fruit juices; Fruit drinks and juices; Vegetable juices; Vegetable-fruit juices
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-01
Primary Code
029
First Use Anywhere Date
2021-03-09
First Use In Commerce Date
2021-03-09
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-01
Primary Code
030
First Use Anywhere Date
2021-03-09
First Use In Commerce Date
2021-03-09
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-06-01
Primary Code
032
First Use Anywhere Date
2021-03-09
First Use In Commerce Date
2021-03-09
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Daniel Tychonievich
Address
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Trademark Events
Event DateEvent Description
2019-05-18NEW APPLICATION ENTERED IN TRAM
2019-06-01NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-07-31ASSIGNED TO EXAMINER
2019-08-06NON-FINAL ACTION WRITTEN
2019-08-06NON-FINAL ACTION E-MAILED
2019-08-06NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-02-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-02-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-02-08TEAS/EMAIL CORRESPONDENCE ENTERED
2020-02-21APPROVED FOR PUB - PRINCIPAL REGISTER
2020-02-27ASSIGNED TO LIE
2020-02-27LAW OFFICE PUBLICATION REVIEW COMPLETED
2020-03-11NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-03-31PUBLISHED FOR OPPOSITION
2020-03-31OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-05-26NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-11-25TEAS EXTENSION RECEIVED
2020-11-25EXTENSION 1 FILED
2020-11-25EXTENSION 1 GRANTED
2020-11-27NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-05-26TEAS STATEMENT OF USE RECEIVED
2021-06-07CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-05-26USE AMENDMENT FILED
2021-06-09STATEMENT OF USE PROCESSING COMPLETE
2021-07-21SU - NON-FINAL ACTION - WRITTEN
2021-07-21NON-FINAL ACTION E-MAILED
2021-07-21NOTIFICATION OF NON-FINAL ACTION E-MAILED
2022-01-20TEAS RESPONSE TO OFFICE ACTION RECEIVED
2022-01-27ASSIGNED TO LIE
2022-02-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2022-02-02TEAS/EMAIL CORRESPONDENCE ENTERED