X NOTCO - Trademark Details
Status: 688 - Notice Of Allowance - Issued
Serial Number
88431654
Word Mark
X NOTCO
Status
688 - Notice Of Allowance - Issued
Status Date
2022-01-04
Filing Date
2019-05-15
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-11-09
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
OPUTA, CHIOMA N
Statements
Goods and Services
Vegetable-based meat fish, poultry and game substitutes; preserved, frozen, dried or cooked vegetable-based pulses; vegetable-based marmalades; vegetable-based pickles; vegetable-based jellies for food; vegetable-based egg substitute; vegetable-based yogurt; vegetable-based oils and fats for food; vegetable-based soups and preparations for making soups; vegetable-based low-calories french fries; vegetable-based fruit pulp in the nature of combined fruit and vegetable purees; vegetable-based food beverages
Goods and Services
Vegetable-based spreads; coffee and tea substitutes; vegetable-based caramels and chocolates; vegetable-based food seasonings; vegetable-based candy and caramels; Vegetable-based thickening agents for cooking foodstuffs; cookies and pastries made with egg and milk substitutes; ice cream substitutes; gravies containing meat substitute; food condiment consisting primarily of ketchup and salsa made with plant-based sugar substitutes; egg-free and dairy-free mayonnaise and mustard substitute; honey substitute; fresh pizzas
Goods and Services
non-alcoholic water-based beverages also containing flavored syrup substitutes; isotonic non-alcoholic drinks; vegetable-based powders used in the preparation of isotonic sports drinks and sports beverages; Mineral and aerated water
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-31
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-31
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-05-31
Primary Code
032
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
B. Brett Heavner
Address
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Trademark Events
| Event Date | Event Description |
| 2019-05-18 | NEW APPLICATION ENTERED IN TRAM |
| 2019-05-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-08-01 | ASSIGNED TO EXAMINER |
| 2019-08-07 | NON-FINAL ACTION WRITTEN |
| 2019-08-07 | NON-FINAL ACTION E-MAILED |
| 2019-08-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-12-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-12-11 | ASSIGNED TO LIE |
| 2019-12-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-12-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-12-20 | SUSPENSION LETTER WRITTEN |
| 2019-12-20 | LETTER OF SUSPENSION E-MAILED |
| 2019-12-20 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2020-06-20 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2020-12-31 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2021-08-30 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| 2021-10-04 | EXAMINERS AMENDMENT -WRITTEN |
| 2021-10-04 | EXAMINERS AMENDMENT E-MAILED |
| 2021-10-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2021-10-04 | EXAMINER'S AMENDMENT ENTERED |
| 2021-10-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-10-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-11-09 | PUBLISHED FOR OPPOSITION |
| 2021-11-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2022-01-04 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
