SACRIFICATE EN OTRAS COSAS - Trademark Details
Status: 732 - Third Extension - Granted
Serial Number
88431250
Word Mark
SACRIFICATE EN OTRAS COSAS
Status
732 - Third Extension - Granted
Status Date
2022-01-13
Filing Date
2019-05-15
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-05-19
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
CHADAB, SETH WILLIG
Statements
Goods and Services
Processed meats and cheeses; hamburgers; frankfurters; sausages; bacon; slicing meats and cheeses sold in delicatessens; packaged sauerkraut; pickles; processed onions; spreads, namely, dairy-based spreads for meats and sandwiches; spreads, namely, egg-based spreads for meats and sandwiches; soups; and salads, namely, garden salads containing meat and cheese and vegetable salads containing meat and cheese
Goods and Services
Condiments, namely, horseradish; mustard; barbeque sauce; hot sauce; ham glaze; steak sauce; relish; oil based dressings for sandwiches and salads; tartar sauce; and seasonings
Goods and Services
Delicatessen, catering and take out food services
Translation of Words in Mark
The English translation of "SACRIFICATE EN OTRAS COSAS" in the mark is "SACRIFICE IN OTHER THINGS".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-31
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-31
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-05-31
Primary Code
043
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Glenn T. Henneberger
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3961736 |
Trademark Events
Event Date | Event Description |
2019-05-18 | NEW APPLICATION ENTERED IN TRAM |
2019-05-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-06-03 | ASSIGNED TO EXAMINER |
2019-06-07 | NON-FINAL ACTION WRITTEN |
2019-06-07 | NON-FINAL ACTION E-MAILED |
2019-06-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-12-20 | EXAMINERS AMENDMENT -WRITTEN |
2019-12-20 | EXAMINERS AMENDMENT E-MAILED |
2019-12-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-12-20 | EXAMINER'S AMENDMENT ENTERED |
2019-12-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-12-23 | ASSIGNED TO LIE |
2020-01-02 | TEAS PETITION TO DIRECTOR RECEIVED |
2020-01-02 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-01-02 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-01-06 | WITHDRAWN FROM PUB - PETITIONS OFFICE REQUEST |
2020-01-02 | PETITION TO REVIVE-RECEIVED |
2020-02-20 | ASSIGNED TO PETITION STAFF |
2020-02-25 | INCOMPLETE PETITION NOTICE MAILED |
2020-03-25 | TEAS RESPONSE TO PETITION DEFICIENCY RECEIVED |
2020-04-01 | PETITION GRANTED - RESPONSE RECEIVED |
2020-04-01 | NOTICE OF REVIVAL - E-MAILED |
2020-04-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-04-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-04-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-04-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-05-19 | PUBLISHED FOR OPPOSITION |
2020-05-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-07-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-12-08 | TEAS EXTENSION RECEIVED |
2020-12-08 | EXTENSION 1 FILED |
2020-12-08 | EXTENSION 1 GRANTED |
2020-12-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-07-02 | TEAS EXTENSION RECEIVED |
2021-07-02 | EXTENSION 2 FILED |
2021-07-02 | EXTENSION 2 GRANTED |
2021-07-06 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2022-01-13 | TEAS EXTENSION RECEIVED |
2022-01-13 | EXTENSION 3 FILED |
2022-01-13 | EXTENSION 3 GRANTED |
2022-01-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |