NO SE CONFORME CON MENOS CALIDAD - Trademark Details
Status: 733 - Fourth Extension - Granted
Image for trademark with serial number 88431842
Serial Number
88431842
Word Mark
NO SE CONFORME CON MENOS CALIDAD
Status
733 - Fourth Extension - Granted
Status Date
2021-11-10
Filing Date
2019-05-15
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-09-17
Law Office Assigned Location Code
M80
Employee Name
SABLE, ERIC MICHAEL
Statements
Goods and Services
Processed meats and cheeses; hamburgers; frankfurters; sausages; bacon; slicing meats and cheeses sold in delicatessens; packaged sauerkraut; pickles; processed onions; spreads, namely, dairy-based spreads for meats and sandwiches; spreads, namely, egg-based spreads for meats and sandwiches; soups; and salads except macaroni, rice, and pasta salad
Goods and Services
Condiments, namely, horseradish, mustard, barbeque sauce, hot sauce, ham glaze, steak sauce, relish, oil based dressings for sandwiches and salads, tartar sauce; and seasonings
Goods and Services
Delicatessen, catering and take out restaurant food services
Translation of Words in Mark
The English translation of "NO SE CONFORME CON MENOS CALIDAD" in the mark is "DO NOT SETTLE WITH LESS QUALITY".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-03
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-03
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-06-03
Primary Code
043
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Glenn T. Henneberger
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3961736
Trademark Events
Event DateEvent Description
2019-05-18NEW APPLICATION ENTERED IN TRAM
2019-06-03NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-07-31ASSIGNED TO EXAMINER
2019-08-01EXAMINERS AMENDMENT -WRITTEN
2019-08-01EXAMINERS AMENDMENT E-MAILED
2019-08-01NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-08-01EXAMINER'S AMENDMENT ENTERED
2019-08-01APPROVED FOR PUB - PRINCIPAL REGISTER
2019-08-13ASSIGNED TO LIE
2019-08-28NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-09-17PUBLISHED FOR OPPOSITION
2019-09-17OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-11-12NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-06-15ABANDONMENT - NO USE STATEMENT FILED
2020-06-15ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
2020-08-03TEAS PETITION TO REVIVE RECEIVED
2020-08-03PETITION TO REVIVE-GRANTED
2020-08-03EXTENSION RECEIVED WITH TEAS PETITION
2020-08-03NOTICE OF REVIVAL - E-MAILED
2020-09-21CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-05-12EXTENSION 1 FILED
2020-09-21EXTENSION 1 GRANTED
2020-09-22NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-11-04TEAS EXTENSION RECEIVED
2020-11-04EXTENSION 2 FILED
2020-11-04EXTENSION 2 GRANTED
2020-11-06NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-05-10TEAS EXTENSION RECEIVED
2021-05-10EXTENSION 3 FILED
2021-05-10EXTENSION 3 GRANTED
2021-05-12NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-11-10TEAS EXTENSION RECEIVED
2021-11-10EXTENSION 4 FILED
2021-11-10EXTENSION 4 GRANTED
2021-11-12NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED