CACAO CONDE - Trademark Details
Status: 700 - Registered
Serial Number
88431850
Registration Number
5953658
Word Mark
CACAO CONDE
Status
700 - Registered
Status Date
2020-01-07
Filing Date
2019-05-15
Registration Number
5953658
Registration Date
2020-01-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051525, 260118, 260121 - Other decorations made of plants. Three or more concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2019-10-22
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
VENGROFF, MARILYN IZZI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CACAO"
Description of Mark
The mark consists of a circle symbol with two thick borders. Inside the circle appears ornamental and organic designs that surround the entire circle. Two fine borders appear in the center of the circle. Within it appears the image of two cocoa seeds with leaves and below it the stylized phrase "Cacao Conde".
Goods and Services
Chocolate-based ready-to-eat food bars; Chocolate bars; Chocolate candies; Chocolate covered cocoa nibs; Chocolate covered roasted coffee beans; Chocolate powder; Chocolate and chocolates; Chocolates and chocolate based ready to eat candies and snacks; Cocoa; Cocoa extracts for human consumption; Cocoa mixes; Cocoa powder; Cocoa-based condiments and seasonings for food and drink; Cocoa-based ingredient in confectionery products; Confectioneries, namely, snack foods, namely, chocolate; Confectionery, namely, candy and chocolate; Dairy-free chocolate; Snack foods, namely, chocolate-based snack foods; Wheat-free and gluten-free chocolate
Pseudo Mark
CACAO CONDE SEVEN EIGHT SEVEN-FIVE NINE FOUR-TWO ZERO FIVE TWO
Translation of Words in Mark
The English translation of "CACAO CONDE" in the mark is "COCOA COUNT".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-06
Primary Code
030
First Use Anywhere Date
2018-09-30
First Use In Commerce Date
2018-09-30
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Karla G. Venegas-Bigas
Address
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Trademark Events
Event Date | Event Description |
2019-05-18 | NEW APPLICATION ENTERED IN TRAM |
2019-06-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-06-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-07-31 | ASSIGNED TO EXAMINER |
2019-08-07 | NON-FINAL ACTION WRITTEN |
2019-08-07 | NON-FINAL ACTION E-MAILED |
2019-08-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-09-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-09-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-09-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-09-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-10-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-10-22 | PUBLISHED FOR OPPOSITION |
2019-10-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-01-07 | REGISTERED-PRINCIPAL REGISTER |