ON THE BORDER - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88411686
Serial Number
88411686
Registration Number
5897192
Word Mark
ON THE BORDER
Status
700 - Registered
Status Date
2019-10-29
Filing Date
2019-05-01
Registration Number
5897192
Registration Date
2019-10-29
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2019-08-13
Attorney Name
Camille M. Miller
Law Office Assigned Location Code
N30
Employee Name
MCCLELLAN, MATTHEW D.
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized version of the literal element "ON THE" atop of a stylized version of the literal element "BORDER".
Goods and Services
Dips; snack dips; snack food dips; cheese in the form of dips
Goods and Services
corn-based snack foods; chips, namely, tortilla chips, flavored tortilla chips, corn chips, and corn-based chips; dips, namely, salsa and salsa con queso in the nature of dipping sauces; cheese sauce; dipping sauces
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-18
Primary Code
029
First Use Anywhere Date
2013-00-00
First Use In Commerce Date
2013-00-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-18
Primary Code
030
First Use Anywhere Date
2012-00-00
First Use In Commerce Date
2012-00-00
Current Trademark Owners
Party Name
UTZ QUALITY FOODS, LLC
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
UTZ QUALITY FOODS, LLC
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
OTB Acquisition LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
OTB Acquisition LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
OTB Acquisition LLC
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Camille M. Miller
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1271174
Trademark Events
Event DateEvent Description
2019-05-04NEW APPLICATION ENTERED IN TRAM
2019-05-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-06-24ASSIGNED TO EXAMINER
2019-07-01APPROVED FOR PUB - PRINCIPAL REGISTER
2019-07-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-08-13PUBLISHED FOR OPPOSITION
2019-08-13OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-10-29REGISTERED-PRINCIPAL REGISTER
2021-02-03AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2021-02-16TEAS CHANGE OF OWNER ADDRESS RECEIVED
2021-02-16TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-02-16ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-02-16TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
2021-02-16TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-02-16APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED