THE FIT COOK - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
88398350
Word Mark
THE FIT COOK
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2022-01-03
Filing Date
2019-04-23
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-04-07
Attorney Name
Law Office Assigned Location Code
O20
Employee Name
CALIENDO, COURTNEY MIC
Statements
Disclaimer with Predetermined Text
"COOK" FOR INTERNATIONAL CLASSES 29 AND 30
Goods and Services
Apparel, namely, t-shirts and hats
Goods and Services
Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; frozen prepackaged entrees consisting primarily of seafood, meat, fish, poultry or vegetables; healthy food bars, namely, nut-based food bars, fruit- based organic food bars, fruit and nut based snack bars; snack bars, namely, nut-based food bars, fruit-based organic food bars, fruit and nut based snack bars; healthy snacks, namely, organic dehydrated fruit snacks, cheese-based snack foods
Goods and Services
Sauces for cooking; frozen prepared entrees consisting primarily of pasta or rice; ready to eat, cereal derived food bars; grain-based food bars; rice- based snack foods; coffee-based snack foods; granola snacks
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2019-05-08
Primary Code
025
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-08
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-08
Primary Code
030
Correspondences
Name
Jason M. Rhodes
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Continuity Child | 88976683 |
Trademark Events
| Event Date | Event Description |
| 2019-04-26 | NEW APPLICATION ENTERED IN TRAM |
| 2019-05-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-07-01 | ASSIGNED TO EXAMINER |
| 2019-07-08 | NON-FINAL ACTION WRITTEN |
| 2019-07-08 | NON-FINAL ACTION E-MAILED |
| 2019-07-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-01-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-01-10 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2020-01-22 | ASSIGNED TO LIE |
| 2020-01-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-01-23 | AMENDMENT FROM APPLICANT ENTERED |
| 2020-01-29 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-01-10 | DIVISIONAL REQUEST RECEIVED |
| 2020-01-29 | DIVISIONAL PROCESSING COMPLETE |
| 2020-02-20 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-02-20 | EXAMINERS AMENDMENT E-MAILED |
| 2020-02-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-02-20 | EXAMINER'S AMENDMENT ENTERED |
| 2020-03-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-03-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-04-07 | PUBLISHED FOR OPPOSITION |
| 2020-04-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-06-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-11-30 | TEAS EXTENSION RECEIVED |
| 2020-11-30 | EXTENSION 1 FILED |
| 2020-11-30 | EXTENSION 1 GRANTED |
| 2020-12-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-05-03 | TEAS EXTENSION RECEIVED |
| 2021-05-03 | EXTENSION 2 FILED |
| 2021-05-03 | EXTENSION 2 GRANTED |
| 2021-05-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2022-01-03 | ABANDONMENT - NO USE STATEMENT FILED |
| 2022-01-03 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
