THE SEXY CHEF GROUP - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88397824
Word Mark
THE SEXY CHEF GROUP
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2021-05-24
Filing Date
2019-04-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020324, 020325, 090506, 090708, 110111 - Stylized women, including women depicted in caricature form. Other women including hobos, women holding fans and women with weaponry. Chef's hat. Parts of footwear. Mixers, beaters, whisks (non-electric).
Published for Opposition Date
2019-09-17
Law Office Assigned Location Code
M40
Employee Name
SIRIGNANO, EMMA MARIE
Statements
Indication of Colors claimed
The colors pink, black, grey, and white are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHEF GROUP"
Description of Mark
The mark consists of the black stylized wording "THE SEXY CHEF GROUP" stacked one top of each other to the right of a women in a black dress with grey and white dots and a white apron, the women's skin is in shades of white, grey and black, with black hair and pink lips; the women is holding a whisk with a pink handle and black wires and is wearing a grey chef's hat outlined in black as well as pink high heels, all presented on a white background.
Goods and Services
Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-08
Primary Code
030
First Use Anywhere Date
2020-08-30
First Use In Commerce Date
2020-08-30
Correspondences
Name
Hawkes Dawn Blume
Address
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Trademark Events
Event Date | Event Description |
2019-04-26 | NEW APPLICATION ENTERED IN TRAM |
2019-05-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-05-09 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-07-02 | ASSIGNED TO EXAMINER |
2019-07-09 | NON-FINAL ACTION WRITTEN |
2019-07-09 | NON-FINAL ACTION E-MAILED |
2019-07-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-07-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-07-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-07-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-07-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-07-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-08-09 | ASSIGNED TO LIE |
2019-08-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-09-17 | PUBLISHED FOR OPPOSITION |
2019-09-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-11-12 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-03-31 | TEAS EXTENSION RECEIVED |
2020-03-31 | EXTENSION 1 FILED |
2020-03-31 | EXTENSION 1 GRANTED |
2020-04-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-10-01 | TEAS STATEMENT OF USE RECEIVED |
2020-10-17 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-10-01 | USE AMENDMENT FILED |
2020-10-17 | STATEMENT OF USE PROCESSING COMPLETE |
2020-11-03 | SU - NON-FINAL ACTION - WRITTEN |
2020-11-03 | NON-FINAL ACTION E-MAILED |
2020-11-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-05-24 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2021-05-24 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |