COLD PRESSURE COUNCIL - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88392276
Serial Number
88392276
Registration Number
6026866
Word Mark
COLD PRESSURE COUNCIL
Status
700 - Registered
Status Date
2020-04-07
Filing Date
2019-04-18
Registration Number
6026866
Registration Date
2020-04-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011508, 050325, 260106, 270305 - A single drop (including a single raindrop or a single teardrop). Other leaves. Semi-circles. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2020-01-21
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
POWERS, ALEXANDER L
Statements
Indication of Colors claimed
The color(s) blue, green and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COLD PRESSURE COUNCIL"
Description of Mark
The mark consists of a circular shaped field in which the upper portion of the circle is an arc that transitions from the color green on the left to the color blue on the right under which the literal element "COLD" appears in which the letter "C" is in green, the letter "O" is replaced by a design in which the left half is a representation of a leaf in green and the right half a representation of a water drop in the color blue, with the letters "L" and "D" in the color blue. The aforementioned elements are stacked above the literal element "PRESSURE" which transitions from the color green on the left to the color blue to the right, which is stacked above a semi-circular field that transitions from the color green on the left to the color blue on the right which contains the literal element "COUNCIL" in the color white.
Goods and Services
Association services, namely, promoting the interests of companies in the food and beverage industry engaging in High Pressure Processing to extend the shelf life of food and beverage products; promoting consumer awareness of High Pressure Processing to extend the shelf life of food and beverage products
Goods and Services
Educational services, namely, arranging and conducting educational conferences, workshops, symposia, panel discussions and lectures in the field of High Pressure Processing to extend the shelf life of food and beverage products
Classification Information
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-05-05
Primary Code
035
First Use Anywhere Date
2017-04-07
First Use In Commerce Date
2017-04-07
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2019-05-05
Primary Code
041
First Use Anywhere Date
2017-04-07
First Use In Commerce Date
2017-04-07
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
David M. Abrahams
Address
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Trademark Events
Event DateEvent Description
2019-04-22NEW APPLICATION ENTERED IN TRAM
2019-05-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-05-07NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-06-26ASSIGNED TO EXAMINER
2019-06-27PRIORITY ACTION WRITTEN
2019-06-27PRIORITY ACTION E-MAILED
2019-06-27NOTIFICATION OF PRIORITY ACTION E-MAILED
2019-12-12TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-12-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-12-13TEAS/EMAIL CORRESPONDENCE ENTERED
2019-12-16APPROVED FOR PUB - PRINCIPAL REGISTER
2019-12-18ASSIGNED TO LIE
2020-01-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-01-21PUBLISHED FOR OPPOSITION
2020-01-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-04-07REGISTERED-PRINCIPAL REGISTER